ラーメン 食の体験
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グループ限定の貸切予約で、よりプライベートな体験をお楽しみいただけます。

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朝12:00 前に開始
午後12:00 以降に開始
夕方17:00 以降に開始
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3-5 時間
5-7 時間
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最新のレビュー
byFoodユーザーの声
Evan Robert Goss
Amo & Yoshi were such amazing hosts and teachers....and most important the Ramen and global were AMAZING!!!!. The class was small (just my wife and i) which made it very personal and allowed us to enjoy our time without a large class distracting them with other students. Book this now! You won't be disappointed! Thank you so much for welcoming us in and teaching us to make the BEST GYOZA and BEST Ramen ive ever tasted!!! YUM!!!!!
室内アクティビティ:東京でシェフと一緒にラーメンと餃子作りマスタークラス
8月 28, 2026
Sosa
Risa and Keigo were fantastic. They made it for a fun and informative experience. Highly recommend this class
大阪でラーメンと2種類の餃子作りを楽しむ料理教室
8月 24, 2026
HAMISH MANDER
Bruce was great nice food and introduction to Nakasu Tenjin area
博多屋台巡りツアー:4つの屋台で楽しむ7品の料理と4杯のドリンク
8月 24, 2026
Corinne Haase
If you are looking for an authentic ramen making experience that caters to a vegan diet, look no further. I've been to many vegan cooking classes in the US for american dishes and wanted have a true ramen making experience in the heart of it all. Kaori delivered; 15/10 experience!
Kaori is an exceptional host, chef, and great person. She was able to provide an experience through the market identifying the ingredients for the ramen and gyoza, open her home to create an exceptional meal, and provided translations to common phrases you need to get around Japan. In addition, she even gave recommendations to local restaurants and shops.
My husband and I had such an amazing time making ramen and gyoza and were too full after 😅 it was a highlight of our first trip to Japan. Definitely would recommend to everyone to book this experience before you spend time at any other tourist attraction. This experience beats any view you pay for in the city.
ビーガン対応のラーメンと餃子を作る料理教室
8月 14, 2026
Josh Jacobs
Fantastic experience and a really unique way to learn about ramen! It was fascinating to taste the individual components that go into the ramen and then combine them ourselves to see how the flavors evolved as we built the dish. We learned a lot about the thought and craftsmanship that goes into each element. The bowl of shoyu ramen prepared by the kitchen at the end was terrific and a perfect way to finish the experience. The English was also very solid, which made the experience easy to follow and enjoy. Highly recommend for anyone who wants to understand and appreciate ramen on a deeper level!
東京のミシュラン星付きラーメン店での舞台裏ツアー
8月 08, 2026
Imwinkelried Nico
We had a great time with Bruce, who is a great host! Of course, food was delicious, too!
博多の屋台街を巡るストリートグルメツアー
8月 05, 2026
Michael Allerdyce
Fantastic time. Was one of the main reasons for coming to Fukuoka and was not disappointed.
博多屋台巡りツアー:4つの屋台で楽しむ7品の料理と4杯のドリンク
8月 05, 2026
Darina Frei
Great experience, loved it
東京のシェフの自宅でラーメン・餃子・抹茶を手作り体験
7月 31, 2026
BEXLEY Gregory
Awesome experience that we would recommand to anyone. The people there were so friendly, especially the owner. She took very good care of us and we loved talking to her. She was very patient and kind to teach us everything about ramen. So thank you so so much
東京のミシュラン星付きラーメン店での舞台裏ツアー
7月 27, 2026
Stephanie Hebert
We had a lovely being with Bruce. Through him, we got to meet fellow patrons of the Yatai we visited. He was kind enough to share his take on Fukuoka and Japan, as well as the nice food we had. A very nice evening.
博多の屋台街を巡るストリートグルメツアー
7月 27, 2026
Noga Anjel
Fumi was incredibly nice. Everything was extremely clean, neat and organized. The food was delicious and the cooking process was fun and easy. Recipes are provided at the end.
Highly recommended!
大阪でラーメンと2種類の餃子作りを楽しむ料理教室
7月 20, 2026
Ann M.
Our guide Bruce was very knowledgeable about the menus and the characteristics of each yakati and even back stories of the owners. It was a great evening.
博多の屋台街を巡るストリートグルメツアー
7月 20, 2026