東京 ペスカタリアン 寿司 体験教室

東京のペスカタリアン寿司クラスで寿司作りの技を発見しよう。美味しく教育的な料理の旅を求める人に最適です。
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4.8 (66)

東京の老舗寿司店で本格寿司作りを体験するプライベートクラス

東京
1.5 時間
プライベート体験
シェフが主催
US$54.12
今すぐ予約
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US$82.77
今すぐ予約
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4.8 (11)

東京でプロのシェフと楽しむ寿司作り体験

東京
2 時間
シェフが主催
US$136.90
今すぐ予約
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US$101.87
今すぐ予約
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US$89.14
今すぐ予約
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US$89.14
今すぐ予約
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5.0 (1)

築地でプロのシェフと楽しむプライベート寿司作り体験

東京
1.5 時間
プライベート体験
シェフが主催
US$81.37
今すぐ予約
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5.0 (1)

東京の家庭で楽しむプライベートビーガン&ベジタリアン寿司クラス

東京
2.5 時間
プライベート体験
贈り物がある
US$63.67
今すぐ予約
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築地で楽しむプライベート寿司作り体験

東京
1.5 時間
プライベート体験
シェフが主催
US$203.56
今すぐ予約
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US$127.34
今すぐ予約
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US$112.06
今すぐ予約
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US$112.06
今すぐ予約
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オーダーメイドツアー
お探しのものが見つかりませんか?あなたのためだけにカスタムメイドの食体験や旅程を計画できます。
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最新のレビュー
byFoodユーザーの声
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Jessica Coulson
We recently did a sushi-making class here as a work team-building activity, and it was such a fantastic experience. The restaurant’s incredible history and traditional atmosphere made the whole event feel really special. The staff were welcoming, patient, and made the class both fun and informative, even for complete beginners. We learned a lot about sushi preparation, ingredients, and technique while also enjoying plenty of laughs as a team. The sushi itself was absolutely delicious and incredibly fresh. It was the perfect balance of hands-on activity, cultural experience, and amazing food. Highly recommend for corporate team events or anyone looking for a unique experience in a beautiful historic setting.
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東京の老舗寿司店で本格寿司作りを体験するプライベートクラス
6月 01, 2026
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Aurora G.
Very interactive experience, really appreciated!
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東京の老舗寿司店で本格寿司作りを体験するプライベートクラス
5月 17, 2026
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Chardon
We had a great time with chef Ono. The whole family really enjoyed this sushi-making class. Onosan is a really good teacher and did his best to give explanations in English. We got to eat our own sushi at the end. Oishikatta!
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東京の老舗寿司店で本格寿司作りを体験するプライベートクラス
4月 01, 2026
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Concetta
I had such an amazing experience at this sushi-making class in Tokyo! I went with my boyfriend, and we honestly had the best time. The hosts were incredibly kind, welcoming, and funny: they made us feel comfortable from the very beginning. The whole experience was not only fun but also really engaging. We learned a lot while laughing and enjoying every moment. It turned into such a special lunch, far beyond what we expected. And of course, the sushi was absolutely delicious, everything we made was fresh, flavorful, and so satisfying. It was truly one of the highlights of our trip. I would highly recommend this class to anyone visiting Tokyo!
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東京で楽しむ寿司作り体験:4種類の寿司をマスターしよう
3月 30, 2026
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Lynette McKenzie
So much fun . We went as a family of 4. The food was delicious and filling . Chef Onosan was fantastic at showing us how to make sushi. Great activity to do together .
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東京の老舗寿司店で本格寿司作りを体験するプライベートクラス
1月 05, 2026
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Steve Bourke
We had the best time with Akemi and Dan. Anyone wanting to learn how to make sushi, and the art behind it should sign up to this fabulous evening. Akemi is amazingly patient and is a master at clear explanations. Our daughter who is a vegetarian was catered for perfectly. As a family we had the best time. Thanks again Akemi and Dan for your hospitality.
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東京で楽しむ寿司作り体験:4種類の寿司をマスターしよう
10月 18, 2025
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Bilguunnaran
Oono-san was entertaining and engaging! The sushi class was a lot of fun! I’d highly recommend it to anyone looking for a great experience.
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東京の老舗寿司店で本格寿司作りを体験するプライベートクラス
10月 14, 2025
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Ronit Zilber
素晴らしい寿司作りのワークショップでした。とても楽しく説明と実演をしていただきました。プライベートワークショップに参加できました。 Excellent sushi making workshop. Explained and demonstrated in such a pleasant way. We got a private workshop
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東京中心部で寿司作りを体験できるガイド付きクラス
10月 13, 2025
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Esmeralda van Vendeloo
We had a great time with our chef Oono-san! We prepared multiple types of sushi. The food was also of very good quality and sufficient for dinner. We would highly recommend!
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東京の老舗寿司店で本格寿司作りを体験するプライベートクラス
10月 05, 2025
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David Reilly
We had a wonderful experience learning about sushi and learning how to make it with Akemi. It was educational, fun and delicious! We enjoyed the sushi we made for lunch, along with miso soup, sake and ice cream for dessert. We highly recommend Akemi for a sushi making experience !
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東京で楽しむ寿司作り体験:4種類の寿司をマスターしよう
10月 04, 2025
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Danny Angelidis
Our private sushi-making class was truly one of the highlights of our very first trip to Japan! It was such a special experience that made my wife’s birthday and our honeymoon unforgettable. From the moment we arrived, we were welcomed with such warmth and genuine hospitality that made us feel completely at home. The instructor’s skills were absolutely amazing — they explained every step with patience and joy, making it easy and fun for us to follow along. We not only learned how to make delicious sushi, but we also got to appreciate the artistry and tradition behind it. Every detail was thoughtfully prepared, and the English-speaking assistant made the whole experience seamless and engaging. We left with full hearts (and full stomachs!), wonderful photos, and memories that we’ll cherish forever. Thank you so much for creating such a joyful and meaningful experience for us. Highly recommended to anyone visiting Japan — this class is pure happiness! ❤️🍣🇯🇵
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東京の老舗寿司店で本格寿司作りを体験するプライベートクラス
10月 04, 2025
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Aaron Flood
Had a lot of fun, between Oono and the translator, they were both very hospitable and funny. Oono is an amazing teacher and I would definitely recommend this course for anyone wanting to learn!
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東京の老舗寿司店で本格寿司作りを体験するプライベートクラス
9月 26, 2025
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東京でペスカタリアン寿司クラスを探検しよう

東京は、あらゆる味覚に応える食体験を提供する料理の卓越した中心地です。ペスカタリアンの食事を好み、伝統的な日本料理に情熱を持つ方には、東京での寿司クラスが最適な機会を提供します。新鮮で高品質な魚と完璧に味付けされた米を組み合わせる技を共有する専門シェフと共に、寿司作りの世界に飛び込みましょう。これらのクラスでは、技術を教えるだけでなく、寿司の文化的意義に浸ることで、包括的な学習体験を提供します。初心者でも愛好家でも、私たちの厳選されたクラスは、スキルを磨き、美味しいご馳走を楽しむことを保証します。

東京の寿司の達人から学ぼう

東京の寿司クラスは、その正確さと芸術性で知られる経験豊富な寿司シェフによって指導されます。実践的な学習のために設計された教室で、寿司作りの複雑さを探求しましょう。ペスカタリアンの選択に合った最高のシーフードの選び方、味のバランスの理解、完璧なカットの達成から始めます。これらのクラスは、握り、刺身、巻き寿司の作り方の秘密を教えるように調整されており、料理のレパートリーを強化します。熟練したプロの目の下で、見た目も味も素晴らしい寿司を作ることができます。

なぜ東京でペスカタリアン寿司クラスを選ぶのか?

東京でのペスカタリアン寿司クラスを選ぶことで、健康と味を融合させた体験を保証します。シーフードに焦点を当て、赤身肉を使わないこれらのクラスは、軽くて栄養豊富な料理への感謝を育みます。寿司は日本料理の主食であり、新鮮な材料と繊細な味で知られています。これらのクラスに参加することで、持続可能な食事の実践に貢献し、伝統に根ざした美食の旅を楽しむことができます。日本の食文化に深く関わりたい観光客や、スキルを磨きたい地元住民にとって、東京でのペスカタリアン寿司クラスは、学び、レジャー、食への愛を組み合わせた豊かな体験を提供します。