東京 ペスカタリアン 寿司 料理教室

ペスカタリアン愛好家のための東京での寿司料理教室に参加しましょう。トップシェフから学び、日本の食文化に飛び込みましょう。今日予約しましょう!
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4.8 (66)

東京の老舗寿司店で本格寿司作りを体験するプライベートクラス

東京
1.5 時間
プライベート体験
シェフが主催
US$54.12
今すぐ予約
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US$82.77
今すぐ予約
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4.8 (11)

東京でプロのシェフと楽しむ寿司作り体験

東京
2 時間
シェフが主催
US$136.90
今すぐ予約
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US$101.87
今すぐ予約
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US$89.14
今すぐ予約
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US$89.14
今すぐ予約
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5.0 (1)

築地でプロのシェフと楽しむプライベート寿司作り体験

東京
1.5 時間
プライベート体験
シェフが主催
US$81.37
今すぐ予約
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5.0 (1)

東京の家庭で楽しむプライベートビーガン&ベジタリアン寿司クラス

東京
2.5 時間
プライベート体験
贈り物がある
US$63.67
今すぐ予約
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築地で楽しむプライベート寿司作り体験

東京
1.5 時間
プライベート体験
シェフが主催
US$203.56
今すぐ予約
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US$127.34
今すぐ予約
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US$112.06
今すぐ予約
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US$112.06
今すぐ予約
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オーダーメイドツアー
お探しのものが見つかりませんか?あなたのためだけにカスタムメイドの食体験や旅程を計画できます。
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最新のレビュー
byFoodユーザーの声
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Jessica Coulson
We recently did a sushi-making class here as a work team-building activity, and it was such a fantastic experience. The restaurant’s incredible history and traditional atmosphere made the whole event feel really special. The staff were welcoming, patient, and made the class both fun and informative, even for complete beginners. We learned a lot about sushi preparation, ingredients, and technique while also enjoying plenty of laughs as a team. The sushi itself was absolutely delicious and incredibly fresh. It was the perfect balance of hands-on activity, cultural experience, and amazing food. Highly recommend for corporate team events or anyone looking for a unique experience in a beautiful historic setting.
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東京の老舗寿司店で本格寿司作りを体験するプライベートクラス
6月 01, 2026
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Aurora G.
Very interactive experience, really appreciated!
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東京の老舗寿司店で本格寿司作りを体験するプライベートクラス
5月 17, 2026
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Chardon
We had a great time with chef Ono. The whole family really enjoyed this sushi-making class. Onosan is a really good teacher and did his best to give explanations in English. We got to eat our own sushi at the end. Oishikatta!
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東京の老舗寿司店で本格寿司作りを体験するプライベートクラス
4月 01, 2026
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Concetta
I had such an amazing experience at this sushi-making class in Tokyo! I went with my boyfriend, and we honestly had the best time. The hosts were incredibly kind, welcoming, and funny: they made us feel comfortable from the very beginning. The whole experience was not only fun but also really engaging. We learned a lot while laughing and enjoying every moment. It turned into such a special lunch, far beyond what we expected. And of course, the sushi was absolutely delicious, everything we made was fresh, flavorful, and so satisfying. It was truly one of the highlights of our trip. I would highly recommend this class to anyone visiting Tokyo!
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東京で楽しむ寿司作り体験:4種類の寿司をマスターしよう
3月 30, 2026
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Lynette McKenzie
So much fun . We went as a family of 4. The food was delicious and filling . Chef Onosan was fantastic at showing us how to make sushi. Great activity to do together .
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東京の老舗寿司店で本格寿司作りを体験するプライベートクラス
1月 05, 2026
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Steve Bourke
We had the best time with Akemi and Dan. Anyone wanting to learn how to make sushi, and the art behind it should sign up to this fabulous evening. Akemi is amazingly patient and is a master at clear explanations. Our daughter who is a vegetarian was catered for perfectly. As a family we had the best time. Thanks again Akemi and Dan for your hospitality.
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東京で楽しむ寿司作り体験:4種類の寿司をマスターしよう
10月 18, 2025
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Bilguunnaran
Oono-san was entertaining and engaging! The sushi class was a lot of fun! I’d highly recommend it to anyone looking for a great experience.
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東京の老舗寿司店で本格寿司作りを体験するプライベートクラス
10月 14, 2025
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Ronit Zilber
素晴らしい寿司作りのワークショップでした。とても楽しく説明と実演をしていただきました。プライベートワークショップに参加できました。 Excellent sushi making workshop. Explained and demonstrated in such a pleasant way. We got a private workshop
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東京中心部で寿司作りを体験できるガイド付きクラス
10月 13, 2025
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Esmeralda van Vendeloo
We had a great time with our chef Oono-san! We prepared multiple types of sushi. The food was also of very good quality and sufficient for dinner. We would highly recommend!
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東京の老舗寿司店で本格寿司作りを体験するプライベートクラス
10月 05, 2025
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David Reilly
We had a wonderful experience learning about sushi and learning how to make it with Akemi. It was educational, fun and delicious! We enjoyed the sushi we made for lunch, along with miso soup, sake and ice cream for dessert. We highly recommend Akemi for a sushi making experience !
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東京で楽しむ寿司作り体験:4種類の寿司をマスターしよう
10月 04, 2025
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Danny Angelidis
Our private sushi-making class was truly one of the highlights of our very first trip to Japan! It was such a special experience that made my wife’s birthday and our honeymoon unforgettable. From the moment we arrived, we were welcomed with such warmth and genuine hospitality that made us feel completely at home. The instructor’s skills were absolutely amazing — they explained every step with patience and joy, making it easy and fun for us to follow along. We not only learned how to make delicious sushi, but we also got to appreciate the artistry and tradition behind it. Every detail was thoughtfully prepared, and the English-speaking assistant made the whole experience seamless and engaging. We left with full hearts (and full stomachs!), wonderful photos, and memories that we’ll cherish forever. Thank you so much for creating such a joyful and meaningful experience for us. Highly recommended to anyone visiting Japan — this class is pure happiness! ❤️🍣🇯🇵
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東京の老舗寿司店で本格寿司作りを体験するプライベートクラス
10月 04, 2025
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Aaron Flood
Had a lot of fun, between Oono and the translator, they were both very hospitable and funny. Oono is an amazing teacher and I would definitely recommend this course for anyone wanting to learn!
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東京の老舗寿司店で本格寿司作りを体験するプライベートクラス
9月 26, 2025
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東京で寿司作りの技を発見

ペスカタリアンの美味しさを楽しみたい方のために特別に用意された寿司料理教室で、東京での料理の冒険を始めましょう。世界で最も活気のある都市の一つである東京は、数多くの料理体験を提供していますが、寿司ほど象徴的なものはありません。寿司は単なる食べ物ではなく、風味、食感、美学の微妙なバランスを必要とする芸術形式です。経験豊富な料理人でも初心者でも、このクラスでは絶品の寿司を作るためのすべてのステップを案内します。

専門シェフから学ぶ

私たちの料理教室では、東京の名門キッチンで腕を磨いた専門シェフが指導します。彼らは美味しいペスカタリアン寿司のバリエーションを準備する豊富な知識と経験を持っています。伝統的な技術を学ぶユニークな機会を得られます。米の準備、魚の選定、寿司の巻き方などの技術を学びます。シェフたちはまた、日本料理を定義する旨味の風味についても教えてくれるので、家で再現できるスキルと洞察を持ち帰ることができます。

東京の豊かな料理文化を体験

寿司料理教室に参加することで、料理スキルを向上させるだけでなく、東京の豊かな食文化にも浸ることができます。各クラスは教育的で楽しいものとなるよう設計されており、地元の料理シーンと交流することができます。新鮮な地元の食材にアクセスし、それらが日本料理で持つ重要性について学びます。この旅は、食、伝統、文化の間の複雑なつながりに対する深い感謝の念を与えてくれるでしょう。

ペスカタリアンの方や単に日本料理の世界に飛び込みたい方にとって、東京での寿司料理教室は忘れられない体験を提供します。スキルを磨き、同じ志を持つ食の愛好家と出会い、これまでにない最高の寿司を味わうことができます。今日、あなたの席を予約して、東京の寿司作りの伝統の魅惑的な世界に足を踏み入れましょう。