Japan Pescetarian Tofu Food Tours(7)

Join our Pescetarian Tofu Food Tours and enjoy an unforgettable culinary journey, exploring delicious dishes and hidden gems. Ideal for food lovers.
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Food Tours
TOKYO

Eat and Drink Like a Local in Ueno

Just outside of the restless Tokyo city center, there are bars, restaurants, and shops that are seldom frequented by tourists. During this tour, your guide will give you the opportunity to have an authentic and local experience in Ueno.

from$118.38
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Food Tours
FUKUOKA

Fukuoka at Night: Izakaya Foods & Local Ramen in Hakata

Enjoy a fun night in one of Japan’s ramen capitals — Hakata in Fukuoka Prefecture! Make new friends over food and drinks at a local izakaya, then head to a hidden ramen spot that is loved by locals for a late night bowl.

from$179.37
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(3)
Near station
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Food Tours
KYOTO

Kyoto Nishiki Market Tour

Immerse yourself in the sights and sounds of Nishiki Market, Kyoto’s 400-year-old culinary hub, stopping at several shops offering fresh seafood, local products and intricate sweets. Get deep insights into Kyoto’s cuisine from a local guide.

from$193.36
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(6)
With lunch
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Food Tours
TOKYO

Sugamo, Tokyo: Jizo Dori Shopping Street Food & Culture Tour

Immerse yourself in the retro atmosphere of Sugamo, a laidback area near Ikebukuro in Tokyo. Stroll Jizo Dori Shopping Street with a local guide and savor snacks and sweets at local shops and explore shrines and temples like Koganji Temple.

from$50.22
Rain or shine
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Food Tours
TOKYO

Yanaka Food Tour, Bento-Making & Cultural Workshop (Tokyo)

Discover Yanaka, a Tokyo gem near Nippori and Ueno, in this unique experience led by locals. On this day tour, you’ll explore the area, visit Nezu Shrine and Yanaka Ginza, try local snacks, make your own lunch and take part in a cultural workshop.

from$139.91
Private Experience
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Food Tours
KYOTO

Kyoto: Explore Fushimi, Make Ozoni Soup & Pound Mochi

In this unique experience in Kyoto, you’ll prepare Kyoto-style ozoni mochi soup, stroll the streets of Fushimi ward with a knowledgeable guide, and pound mochi the traditional way!

from$193.72
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Private Experience
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Food Tours
SHIZUOKA

Savor Atami: Traditional Tea, Tofu and Local Eats

Fall in love with the traditional culinary culture of Japan during this Shizuoka food tour in the coastal town of Atami. You’ll sample tofu, tea, wasabi-zuke and katsuobushi from three local shops with an English-speaking guide.

from$49.50
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Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
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Photo of reviews smiley iconRecent Reviews from Guests
1 / 3
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Aki took us to a part of Tokyo I would not have seen otherwise, down narrow streets packed with restaurants and bars, some of them under the train tracks. Delicious sake, sashimi, grilled meat, ramen and a friendly and personable host. Seeing a tiny bar with friendly customers was a highlight. Come very hungry!
Katie Bourzac
May 15, 2025
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Eat and Drink Like a Local in Ueno
Food Tours
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It's an exceptional opportunity for every foodie to watch, how mochi is pounding. Even more so to participate in it! We really enjoyed the interesting insights, and discovering the whole process – not to mention the unique deliciousness of the fresh mochi. We could even try four different types of it! The organisation of the whole event was very smooth: easy communication, clear itinerary, friendly and nice hosts, professional chef by the soup making (actually, it was a complete lunch), lot of further tips and informations on the traditional Japanese cuisine. Marie, our host is actually an advocate of the fermentation and traditional way of cooking ("washoku"), so she has a broader point of view on this topic. Through her experience, we could also get a deeper understanding on the usage of the ingredients and their health effects. It was a pleasure to meet her and participating on this experience. I would warmly recommend to all food lovers and enthusiasts! (The location is within reachable distance of many famous sake breweries and also not far from the Fushimi-inari shrine. So you can schedule nicely into your plans.)
Tamas Kruzslicz
March 04, 2025
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Kyoto: Explore Fushimi, Make Ozoni Soup & Pound Mochi
Food Tours
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Bruce and Ling were great, knowledgeable guides! We booked the izakaya and ramen tour and they showed us some great hidden spots we never would have thought to visit, and the food was excellent. Recommend booking a tour at the start of your stay in Fukuoka so they can provide other recommendations for restaurants and sites to visit.
Gabrielle Nguyen
November 27, 2024
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Fukuoka at Night: Izakaya Foods & Local Ramen in Hakata
Food Tours
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We had an absolutely fantastic time, exploring Ueno's food scene with Aki. He is a very entertaining and knowledgeable guide, and it was a great way to start off our trip in Japan. The food and drinks were also great.Thanks!
Natascha Hedrich
October 03, 2024
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Eat and Drink Like a Local in Ueno
Food Tours
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It was great meeting Bruce; the conversation was easy. It was interesting to hear his perspective, as he has lived in Japan for nearly forty years. The restaurants we visited were top-notch. Both were off the beaten path; it is difficult to imagine finding them on my own.
Bradley Mehlbrech
October 02, 2024
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Fukuoka at Night: Izakaya Foods & Local Ramen in Hakata
Food Tours

Explore the Delights of Pescetarian Cuisine

Embark on a unique culinary journey with our Pescetarian Tofu Food Tours. These carefully curated experiences are perfect for those who delight in the natural flavors of the sea while enjoying plant-based proteins like tofu. As a pescetarian, you have the benefit of enjoying a wide range of dishes that cater to a healthier lifestyle without compromising on taste. Our tours take you on an exciting exploration of local seafood markets and cozy eateries that prioritize freshness and sustainable sourcing.

Whether you're a dedicated pescetarian or just curious about integrating more pescetarian meals into your diet, these food tours offer delectable insights into how tofu can be masterfully incorporated into dishes. Imagine savoring grilled fish paired perfectly with seared tofu, creating a delightful harmony of flavors that are both satisfying and nutritious. Our tours are designed to not only tantalize your taste buds but also provide you with practical knowledge and inspiration for your culinary adventures at home.

Savor Authentic Tofu Dishes

Tofu, a staple in many Asian cuisines, shines as a versatile ingredient in our pescetarian food tours. You will have the chance to taste a variety of tofu dishes, from crispy tofu salads to comforting tofu soups that warm the soul. The chewy, subtle taste of tofu acts as the perfect canvas for bold flavors, absorbing spices and sauces to create memorable dishes.

Our food tours emphasize the importance of traditional cooking techniques that bring out the best in tofu, showing how this humble ingredient can complement the fresh catch from the sea. Learn from passionate chefs and food enthusiasts who will share their secrets on how to prepare tofu in innovative ways, ensuring each dish is an extraordinary culinary experience. Discover how tofu can be transformed into culinary masterpieces that celebrate both the bounty of the ocean and the earth.

Uncover Hidden Culinary Gems

Join our Pescetarian Tofu Food Tours to uncover hidden culinary gems that offer a diverse range of flavors and textures. From bustling markets where you can sample fresh seafood delights to quaint local cafes known for their innovative tofu-based meals, these tours provide a comprehensive taste of what pescetarian dining has to offer.

Our enthusiastic tour guides will take you beyond typical dining experiences, introducing you to spots that prioritize sustainability and quality. These food tours are more than just meals; they are an exploration of cultural traditions and modern gastronomy that make use of the best local ingredients. By the end of your tour, you’ll gain not only a fulfilled palate but also a deeper appreciation for the art of pescetarian cooking. Come ready to indulge in fresh flavors and learn how to combine tofu and seafood in your own cooking endeavors, enriching your culinary repertoire.