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Kanagawa 페스코테리언 요리 수업

가나가와에서 캐주얼 요리 교실에 참여하여 일본 페스코테리언 요리를 탐험하세요. 신선한 해산물 요리를 배우고자 하는 음식 애호가에게 완벽합니다.
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byFood 회원들이 남긴 후기입니다.
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Dunken Lena
It was a truly wonderful afternoon and evening. The tour of the workshop was very interesting. The cooking session with Akiko at the end was the perfect way to wrap things up. We were given a very warm welcome at her home. It was the absolute highlight of our entire vacation.
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
6월 03, 2026
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Tobias Tuma
This experience was an absolute highlight on our Japan trip and is a memory we will fondly look back on. Akiko-san and her brother, Taka-san, made us feel very welcomed, showed us the process of making Ramen noodles in great depth and answered every question we had. Cooking and eating our own delicious Ramen later at Akiko-san's home was the perfect ending to an already amazing day. If you want to experience authentic local culture, learn about types of ramen noodles, or just love eating great food - do yourself a favor and book this. We would do it again in a heartbeat!
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
5월 28, 2026
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Rebecca Braeun
It was such a lovely day with Aikiko and her brother! We were made to feel so very welcome, every question was answered, and we even got to have a go at making the noodles ourselves. Visiting Aikiko at home was an unforgettable experience. Cooking the meal was great fun and it tasted absolutely delicious! I can’t recommend the ramen ‘tour’ highly enough – it’s an experience you’ll never forget!
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
5월 26, 2026
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Elianne Larocque
This experience felt so personal and heartwarming. Akiko-san and her brother Taka-san show you their family factory rich in history and traditions. You then get to cook a few of Akiko's grandmother's recipes. I felt really lucky to be there and get to live this. I got to taste all the different kinds of noodles the factory made! It was incredible. The whole family was nice. It was felt so nice to have dinner, chat and laugh. Really made my time in Japan special.
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
5월 20, 2026
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Maurice Koziol
It was perfekt. Thank you very much.
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
5월 06, 2026
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Clara Alken
We had the pleasure of meeting Akiko and Taka, and this experience was truly something very special. First, we visited their ramen factory, which has been family-owned for many years. Even there, you could immediately feel how much passion, tradition, and heart they put into everything they do. After that, we were able to make our own ramen, which was already an absolute highlight. Afterwards, we were invited to Akiko’s home, where we prepared the ramen soup together. We also had gyoza and a wonderful dessert. It was not only incredibly delicious, but also one of the warmest and most unique experiences we have ever had. The whole atmosphere was simply extraordinary so warm, personal, and authentic. We felt welcome from the very first moment. The kindness of Akiko, Taka, and everyone involved truly touched us. There was so much delicious food, and everything was made with so much love. This is an experience we will never forget. From the bottom of our hearts, we would like to say thank you. We can truly recommend this experience to everyone who wants to enjoy not only amazing food, but also real hospitality and a very special insight into Japanese culture.❤️🌸
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
4월 23, 2026
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Marvin Uerlings
Akiko-san gave me a warm welcome. It was a pkeasure meeting her family and learning about Japanese culture, especially through ramen. I highly recommend everyone have this experience; there's so much to enjoy! ありがとうございます。
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
3월 06, 2026
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Sauter
I can 110% recommend this experience! Not only will you learn a lot about how ramen noodles are made but also how to Cook ramen and on top master the folding of gyoza! You'll feel welcomed and like in the middle of friends/family right away. Thank you again for such a wonderful experience and creating the best Yokohama memory!
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
12월 04, 2025
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Kristina Brand
It was such a wonderful experience and a real highlight of our trip! The host and their family were incredibly kind and welcoming. Making gyoza and ramen together was so much fun, and the food was absolutely delicious. I’m excited to try cooking everything again at home. I’d recommend this experience to everyone!
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
11월 11, 2025
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Maria Bohm
We had a really really great time with Akiko-san, her brother Taka-san, the two cuties Teddy and Milky and the rest of our little group :) We learned alot about the Ramen culture and got to eat exceptionally good food (and a lot! 😁). We wish we could have spend even more time with everyone, because we had such a blast ❤️
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
11월 02, 2025
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Stephanie Prokop
This cooking experience was the highlight of our Japan trip. We are a family of 5. Our kids are aged 8, 5, and 1.5 years old. It was such a unique learning experience to get the noodle factory tour, and Akiko and her brother Taka make you feel just like part of the family. Our kids had a blast helping make the noodles and seeing the machinery at work. After the factory tour, we were escorted back to Akiko’s home where the cooking class was held. Her family was so welcoming, and we were so touched that she provided toys for our little kids to play with. Her son also arranged for a separate activity for the kids to do while waiting for the food to cook. The food was delicious, we learned so much, and left feeling so welcomed with this experience. We would do it again in a heartbeat, and would definitely recommend to anyone travelling to Yokohama!
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
10월 21, 2025
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Dursun
Es war einfach ein perfekter Abend. Akiko und ihre Familie war sehr gastfreundlich und wir haben auch sehr viel uber Ramen gelernt. Das Essen war hervorragend und wir sind froh ihr Rezept bekommen zu haben. Wir haben auch Einblicke in ihr privates Leben und Haus bekommen, was wir wirklich zu schätzen wussten.
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도쿄 근교 요코하마 라멘 공장 투어 및 홈 쿠킹 클래스
10월 18, 2025
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가나가와에서 페스코테리언 요리를 발견하세요

산과 바다가 만나는 가나가와의 중심부에 오신 것을 환영합니다. 이곳은 요리 여행을 위한 완벽한 장소입니다. 우리의 캐주얼 요리 교실 컬렉션은 일본 페스코테리언 요리의 풍부한 맛과 전통을 탐구할 수 있는 환상적인 방법을 제공합니다. 요리에 처음 발을 들이는 초보자이든, 요리 기술을 향상시키고자 하는 열정가이든, 이 교실은 모두에게 무언가를 제공합니다. 신선하고 현지에서 조달한 해산물과 채소를 사용하여 영양가 있고 맛있는 요리 경험을 보장합니다.

모든 수준의 요리사를 위한 실습 요리 교실

가나가와의 캐주얼 요리 교실은 페스코테리언 요리에 대해 더 배우고자 하는 사람들에게 완벽한 참여형 교육 프로그램입니다. 모든 수준의 요리사에게 맞춘 다양한 클래스를 발견하고, 지식을 나누고자 하는 열정적인 전문 셰프들이 이끄는 수업을 경험하세요. 신선한 생선과 계절 채소로 만들어진 초밥, 사시미, 튀김 등 전통 일본 요리를 페스코테리언 방식으로 준비하는 방법을 배웁니다.

각 수업은 새로운 기술을 시도하고 주방에서의 긴장을 완화할 수 있는 실습 경험을 제공합니다. 최고의 해산물을 선택하고, 칼질 기술을 마스터하며, 맛을 균형 있게 조절하여 진정한 맛있는 요리를 만드는 귀중한 팁과 트릭을 얻게 됩니다. 각 세션이 끝나면, 당신의 노력의 결실을 맛보고 다른 음식 애호가들과 함께 손수 만든 맛있는 식사를 즐기세요.

가나가와의 풍부한 요리 유산을 탐험하세요

가나가와는 전통적인 기술과 현대적인 맛을 혼합한 활기찬 요리 현장으로 유명합니다. 이 캐주얼 요리 교실은 편안하고 친근한 환경에서 이 다양한 음식 풍경을 탐험할 수 있는 독특한 기회를 제공합니다. 태평양에 접근할 수 있는 가나가와는 일본에서 가장 신선한 해산물을 제공하는 수업을 제공합니다. 현지에서 재배된 농산물과 함께, 이 수업의 재료는 지역 요리의 최고를 강조합니다.

요리 기술 외에도, 이 세션들은 일본에서 음식의 문화적 중요성에 대해 더 많이 배울 수 있는 훌륭한 기회입니다. 각 요리 뒤에 숨겨진 이야기를 발견하고 일본의 지리적 다양성이 식습관 전통에 어떻게 영향을 미치는지 알아보세요. 경험이 끝날 때쯤, 요리에 대한 깊은 이해뿐만 아니라 각 식사를 만드는 데 들어가는 오랜 관행에 대한 새로운 감사를 얻게 될 것입니다. 우리와 함께 일본 요리의 세계에 뛰어들고 가나가와의 진정한 맛을 집으로 가져가세요.