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Osaka Vegetarian Japanese Sake Food Tours

Discover Osaka's vegetarian delights paired with Japanese sake on guided tours. Experience the unique flavors of local cuisine and perfectly matched sake.
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5.0 (7)

Chef’s Gourmet Food Tour with Premium Wagyu in Osaka

Osaka
3.5 hours
Hosted by Chef
24% OFF
US$111.92US$146.30
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US$134.98US$149.97
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US$150.56US$167.28
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US$85.87US$95.41
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Latest Reviews
What byFood users are saying.
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Amstutz
The Tour was great and Keigo (Guide) is very fun and nice to talk to. I can highly recommend! The food is very delicious!
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Chef’s Gourmet Food Tour with Premium Wagyu in Osaka
July 14, 2026
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Kata Ordog
A few days ago, we got to go on an awesome food tour by Keigo! Being brand new to Osaka, we wanted to book something a little more laid back than the usual tours in the centre and we absolutely loved this tour. I will try not to spoil too much of what you'll have, but I will say that we had some of the best food the week we spent in Japan there. Not only that, but all 4 locations were unique and really cool, too! I would definitely book this tour again in a heartbeat!
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Chef’s Gourmet Food Tour with Premium Wagyu in Osaka
June 03, 2026
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David Thompson
My wife and I were travelling around Japan for five weeks, and thought a food tour in Osaka would be a nice way to end our trip. This was definitely the best choice we could have ever made. The food choices were delicious and very generous portions- thankfully we were hungry . We loved the food locations we visited. These are places we would have missed on our own, especially our fourth and last destination- an absolutely beautiful spot . We loved both the atmosphere and the dessert. With just three people on this tour, we were able to experience a very enjoyable and intimate event. Our guide, Keigo was excellent!! He chose the food, the locations, and even made the best suggestions on which drinks to try. He was the perfect host who made this awesome food tour a highlight of our vacation!!
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Chef’s Gourmet Food Tour with Premium Wagyu in Osaka
April 28, 2026
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Gabriel Tudorica
We had a wonderful experience with Keigo! Definitely recommend it. We love to go on food tours to discover new dishes to try and get to know the culture a bit more. Keigo delivered on everything. We went to some great places and tried some new foods prepared properly, not tourist traps. We would have never entered such restaurants. Were ALL dishes on our liking, of course not. We are picky europeans :), BUT we did try them and some were winners. Here are 3 highlights, i'll leave the rest as a surprise to not spoil everything. 1. I bet you never ever eaten meat from the tuna's head, right? Keigo told us that it used to be the fisherman's take (similar with the chef's cut). It's more fatty, similar with fatty tuna (otoro). And it's a rare dish as less than 1% of the restaurants get access to this kind of meat. And it was delicious if you're into these kind of meats. 2. An amazing tartar sauce served with an equally great tempura tuna. While I believe tuna should be eaten raw to not lose its flavor (and it's blasphemy to do it otherwise :)), this dish delivered next level. 3. Tepaniaki style wagyu beef, prepared in front of us. A really awesome piece of meat. And this comes a day after we went to a high end kobe beef experience... in Kobe. The wagyu served here was AMAZING. Also, did I mention that we went to a 100+ year old building, very retro style for dessert? I already shared more than I should have. I'll leave you to discover the rest.
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Chef’s Gourmet Food Tour with Premium Wagyu in Osaka
March 28, 2026
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Lea Steimel
Keigo was an excellent guide who impressed us with his extensive knowledge, sense of humor, and warm, friendly demeanor. He showed us his hidden gems in the city—authentic izakayas with delicious food that we never would have found on our own. Keigo did an excellent job selecting the dishes at the izakayas. There were many things we hadn’t tried before, even though we’d been traveling in Japan for quite some time. The tour was a fantastic experience all around, and we highly recommend it. We would definitely take another tour with Keigo on our next visit to Osaka.
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Chef’s Gourmet Food Tour with Premium Wagyu in Osaka
March 16, 2026
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Serkan Toso
Keigoh was an outstanding guide. I was the only guest that evening, which felt incredibly lucky as it turned into a private tour. With his professional chef background, he explained the food in a way that made every stop more meaningful, and he brought me to incredibly authentic izakayas that you would never find on your own. The last two places were especially impressive and would be difficult to discover even for Japanese locals. Each stop had a completely different atmosphere. We started at a standing izakaya right next to the metro exit, which was a perfect and casual way to begin the evening. The second stop was a yakitori spot where the noodles were also surprisingly good. The third place felt like being invited into a local’s home, small, intimate, and full of character. The final bar felt almost like a museum, specializing in tea and cocktails, and the dessert there was absolutely delicious. Beyond the food, I really enjoyed the conversations with Keigoh throughout the tour. His knowledge, stories, and friendly personality made the experience feel relaxed and personal. I would highly recommend this tour to anyone visiting Osaka who wants to experience the city’s food scene in a truly authentic way.
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Chef’s Gourmet Food Tour with Premium Wagyu in Osaka
January 28, 2026
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Amy Migunda
The Izakaya tour was amazing. Keigoh-san carefully thought out the itinerary and created a very comfortable vibe with unique experiences. We got to eat great food and he gave us personalised suggestions for our drinks throughout the night. He also provided loads of recommendations for the rest of our stay in Osaka. Cannot recommend this enough!
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Chef’s Gourmet Food Tour with Premium Wagyu in Osaka
July 11, 2025
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Explore Osaka's Vegetarian Delights

Osaka, known as Japan’s kitchen, offers a paradise for food enthusiasts, promising a variety of flavors that cater to all palates, even those dedicated to vegetarian diets. Our Osaka Vegetarian Japanese Sake Food Tours invite you to dive into a world of flavors that reflect the city’s profound culinary traditions. Experience the delight of discovering vegetarian versions of Osaka’s famous dishes such as okonomiyaki, a savory pancake loaded with vegetables, or takoyaki, reimagined in delicious plant-based forms. Whether you're a committed vegetarian or a curious eater, these tours promise to reveal sides of Osaka's gastronomic culture you have yet to explore.

Savor Japanese Sake with Each Dish

The joy of pairing food with sake is a central part of Japanese dining. Each of our Osaka tours includes a specially curated selection of Japanese sake, carefully chosen to complement vegetarian dishes. Discover the subtle notes of sake, ranging from sweet and floral to dry and crisp, as our expert guides illustrate how sake matches with culinary creations. Engage with local sake experts and producers who will introduce you to ancient brewing techniques, explaining how geographical influences and local ingredients contribute to the unique taste profiles of Osaka's beloved sake varieties. Whether you're a seasoned sake enthusiast or a novice eager to learn, these pairings promise to elevate your gastronomic adventure.

Unearth Hidden Culinary Gems

Beyond the bustling streets and neon lights, our food tours take you on a journey to uncover Osaka's hidden gems, where culinary tradition meets innovation. Wander through local food markets like the renowned Kuromon Ichiba Market, where you can sample fresh vegetarian produce and delicate Japanese sweets. Enjoy exclusive access to specialty kitchens, where chefs create vegetarian dishes inspired by seasonal ingredients. Each stop on the tour is carefully selected to provide an authentic taste of Osaka’s rich food culture, designed to delight your taste buds and offer new understanding of vegetarian Japanese cuisine. Join our Osaka Vegetarian Japanese Sake Food Tours and embark on an unforgettable culinary journey.