Azumabashi Yabusoba

Azumabashi Yabusoba is a cherished culinary destination in the heart of Sumida City, Tokyo. Known for its authentic soba (buckwheat noodles) and a selection of Japanese sake and shochu, this long-established restaurant offers a genuine taste of traditional Japanese cuisine. Located at 1-chōme-11-2 Azumabashi, it is conveniently accessible, being just a 5-minute walk from Asakusa Station. The restaurant is renowned for its handmade soba noodles, crafted with precision and care. Signature dishes include Mori Soba, Goma Jiru Soba with a rich sesame sauce, and the flavorful Tempura Soba featuring crispy shrimp kakiage. For those seeking variety, the menu also offers Duck Seiro, Katsudon, and a selection of otsumami such as Kamaboko and Wasabi Imo. Azumabashi Yabusoba's ambiance is both homey and comfortable, with a bright and clean interior that complements its compact design of 18 table seats. The attentive service ensures a pleasant dining experience, although patrons should note that it operates on a cash-only basis. The restaurant prides itself on using carefully selected domestic ingredients, ensuring each dish is a testament to quality and tradition. Whether you're a local or a visitor, Azumabashi Yabusoba provides a delightful culinary journey through the flavors of Japan.