Basashi Senmon Ten Takechan Takasago Branch

Nestled in the vibrant heart of Fukuoka's Chuo Ward, Basashi Senmon Ten Takechan is an izakaya-style haven for connoisseurs of basashi, or horse meat, offering a delectable sampling experience. Known for its unwavering commitment to quality, the restaurant serves exclusively fresh, non-frozen horse dishes, with an impressive sashimi lineup being its highlight. Guests can savor a variety of cuts, from rich, buttery tenderloin to textured heart origami. Set within walking distance from Hirao Station, the establishment is modest in size but abundant in charisma. A standout feature is its U-shaped counter, which fosters a welcoming atmosphere and encourages convivial interactions. Patrons can indulge in generous and robust mega highballs, which complement the savory horse dishes perfectly. The team behind the counter is celebrated for their meticulous preparation and attentive service, ensuring a dining experience that is both memorable and satisfying. Beyond the staple horse meat, the menu also features tantalizing fare like soft roe, rounding out a unique offering for those keen to explore beyond the traditional izakaya fare. For an unparalleled adventure in gastronomy, Basashi Senmon Ten Takechan offers an authentic taste of Japan's culinary daring, making it a must-visit for both locals and travelers in Fukuoka.