Bekkan Sugai

Bekkan Sugai, nestled in the heart of Sendai, Miyagi, offers a delightful culinary journey through regional Japanese cuisine with a special focus on seafood and conger eel dishes. This hidden gem is located on the 5th floor of a building, providing a serene and intimate dining atmosphere perfect for couples seeking a unique dining experience. The restaurant is renowned for its innovative approach to conger eel, offering a distinctive three-stage flavor change style. Diners can savor the eel grilled to perfection, with a fragrant and fluffy texture, complemented by the use of sansho pepper, condiments, and chazuke, a traditional rice with tea preparation. Signature dishes include the Seasonal Sashimi Set Meal, Anago Box Meal, Jidori Kara-age Set Meal, and Tempura Set Meal. Bekkan Sugai is also celebrated for its attentive service, with staff providing detailed explanations on how to enjoy the dishes in multiple stages. The female staff members are particularly noted for their politeness and pleasant demeanor, enhancing the overall dining experience. For those who appreciate a fine drink, the restaurant offers a selection of Japanese sake from Miyagi, perfectly pairing with the seafood offerings. Reservations can be conveniently made through the restaurant's website, ensuring a seamless dining experience from start to finish.