Breizh Cafe Creperie (Shinjuku Takashimaya)

Breizh Cafe Creperie (Shinjuku Takashimaya) uses carefully-selected buckwheat flour, cheeses flown in from all over the world, and fresh vegetables directly sent from contract farmers. The restaurant maintains the traditional taste of Brittany, France, the birthplace of galettes. Their cider here is a light sparkling wine, reflecting the apple culture of Brittany with its ideal soil for growing apples. Cider is a versatile drink that goes well with all kinds of foods with its refreshing, slightly fizzy taste. It contains a lot of polyphenols and is rich in vitamins, minerals, and amino acids, making it good for beauty. And it has a low alcohol content, so even those who do not usually drink alcohol can enjoy it without worry. Enjoy a relaxing day at Breizh Cafe Creperie, tasting the restaurant's signature salted butter caramel sauce crepe and apple cider!