Casual Dining Chef's Table

Casual Dining Chef's Table, located in ANA Holiday Inn Sendai, offers diners an exquisite journey through a fusion of Italian, Spanish Baru, and Bistro cuisines. Just steps from Sendai Station's east exit, it provides convenient access for both locals and visitors. The menu boasts a luxurious plate lunch with a mix of meats, fish, and colorful appetizers, complemented by a half-buffet style setup. Diners revel in the flavors of unique offerings such as the Chinese rice porridge cooked in a delicate scallop broth, the aromatic stewed beef, crispy mackerel, and the renowned truffle-flavored shrimp cutlet sandwich. Headed by talented chefs, the restaurant prides itself on blending traditional culinary methods with innovative presentations, highlighting the seasonality and freshness of its ingredients. With a contemporary interior design and spacious seating, the ambiance caters to both casual get-togethers and more formal occasions. Known for its attentive service, guests leave with memorable dining experiences, eager to return to taste more.