Date Na Izakaya Akazaru

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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
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Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Cuisine
Shabu Shabu, Seafood, Izakaya Bar
Average cost
Dinner: US$35.95
Location
Cuisine
Shabu Shabu, Seafood, Izakaya Bar
Average cost
Dinner: US$35.95
Autumn Special
US$9.80 per reservation
Request Reservation
Add to Cart
Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Date Na Izakaya Akazaru perfectly encapsulates the spirited ambiance of a traditional Japanese izakaya nestled in the heart of Sendai. Notorious for its straw-grilled delicacies, notably the tantalizing bonito tataki, the izakaya offers a delightful variety that can satisfy both the seafood lover and the ardent carnivore. Conveniently located near Koutoudai-Koen Station in the bustling Aoba Ward, it represents a fusion of culinary artistry and cultural immersion. At the core of Date Na Izakaya Akazaru’s appeal is its extensive sake selection, ranging from smooth, delicate varieties to robust brews that both pique the curiosity and enchant the palate of any sake connoisseur or enthusiastic beginner. The lively ambiance, characterized by the harmonious blend of laughter and conversation, creates a bustling yet intimate atmosphere ideal for both large gatherings and serene solo dinners. The culinary team, led by a passionate chef with years of expertise, commits themselves to preserving the authentic taste while incorporating subtle modern touches. Each dish is meticulously prepared, enhancing its flavors through an understanding of both traditional and contemporary cooking techniques. The decor echoes classic Japanese aesthetics with wooden interiors and subtle, warm lighting that harmonize with the energetic vibe of the dining area. Accompanied by attentive and friendly staff, each visit transcends mere dining to become a memorable cultural experience. Thus, Date Na Izakaya Akazaru is not merely a place to dine, but a destination that celebrates the iconic art of Japanese izakaya culture.
SUN
01
Today
Lunch
12.00 -
2.00 AM
12:00 AM - 2:00 AM
Dinner
5.00 -
11.59 PM
5:00 PM - 11:59 PM
MON
02
Lunch
12.00 -
1.00 AM
12:00 AM - 1:00 AM
Dinner
5.00 -
11.59 PM
5:00 PM - 11:59 PM
TUE
03
Lunch
12.00 -
1.00 AM
12:00 AM - 1:00 AM
Dinner
5.00 -
11.59 PM
5:00 PM - 11:59 PM
WED
04
Lunch
12.00 -
1.00 AM
12:00 AM - 1:00 AM
Dinner
5.00 -
11.59 PM
5:00 PM - 11:59 PM
THU
05
Lunch
12.00 -
1.00 AM
12:00 AM - 1:00 AM
Dinner
5.00 -
11.59 PM
5:00 PM - 11:59 PM
FRI
06
Lunch
12.00 -
1.00 AM
12:00 AM - 1:00 AM
Dinner
5.00 -
11.59 PM
5:00 PM - 11:59 PM
SAT
07
Lunch
12.00 -
2.00 AM
12:00 AM - 2:00 AM
Dinner
5.00 -
11.59 PM
5:00 PM - 11:59 PM
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Not Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Miyagi
2-3-20 2F Kokubuncho, Aoba-ku, Sendai, Miyagi 980-0803
Open in Google Maps
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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