Funato

Funato is a celebrated dining destination in Kanoya, Kagoshima, known for its exquisite Japanese cuisine and seafood offerings. The restaurant prides itself on its fresh seafood, sourced directly from Uchinoura Fishing Port, ensuring the highest quality and flavor in every dish. The chef, who has the unique privilege of acting as a market broker at the port, personally selects the freshest seafood daily, showcasing impressive knife skills and expert handling of fish. The menu at Funato features a variety of traditional Japanese dishes, including a sashimi platter with horse mackerel, amberjack, and octopus, as well as homemade satsuma-age and grilled mackerel. Guests can also enjoy unique offerings such as salmon chazuke, whelk appetizers, and black pork dumplings. The restaurant's izakaya-style atmosphere is enhanced by jazz music, creating a sophisticated yet relaxed dining experience. Located at 9-28 Asahimachi, Funato's stylish exposed concrete exterior and spacious interior provide a welcoming environment for both casual and special occasions. The restaurant offers a large counter seating area, tatami seating, and private rooms, making it an ideal choice for family gatherings or intimate dinners. The friendly staff ensures a warm and accommodating experience, further elevating the dining experience. With a wide variety of shochu available and the option to bring in cakes and drinks for celebrations, Funato is a versatile venue that caters to a range of dining preferences. Whether you're a seafood enthusiast or looking to explore traditional Japanese flavors, Funato promises an unforgettable culinary journey in the heart of Kagoshima.