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Furukawa Branch
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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
US$9.79 per reservation
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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Furukawa Branch in Nagano City offers a delightful culinary journey through the rich flavors of Yakiniku, Jingisukan, and tripe. Located in the vibrant Gondo-cho area, this restaurant is a mere 15-minute walk from the Zenkoji ticket gate, making it a convenient stop for both locals and tourists.
The restaurant is renowned for its Hokkaido-style Jingisukan hot pot, a dish that showcases the owner's roots from Hokkaido. With a focus on charcoal grilling and hot pot cooking techniques, Furukawa Branch delivers a unique dining experience that highlights the savory taste of grilled lamb and the rich flavors of tripe.
The ambiance at Furukawa Branch is vibrant and welcoming, perfectly suited for a casual night out in the bustling bar district of Nagano City. The interior is cozy yet lively, providing an inviting atmosphere that is not overly chain-like, ensuring a personal touch to each visit.
Service at Furukawa Branch is characterized by quick and attentive staff who are warm and welcoming, ensuring that every guest feels at home. The owner, who has successfully opened five restaurants in four years, brings a wealth of experience and passion for authentic Japanese BBQ.
Whether you're indulging in the raw lamb set or savoring the Nishiyama Ramen as a Tsukemen-style dish, Furukawa Branch promises a memorable dining experience that celebrates the best of Japanese BBQ and Hokkaido culinary traditions.
FRI
30
Today
Dinner
5.00 -
11.30 PM
11.30 PM
5:00 PM - 11:30 PM
SAT
31
Dinner
5.00 -
11.30 PM
11.30 PM
5:00 PM - 11:30 PM
SUN
01
Closed
MON
02
Dinner
5.00 -
11.30 PM
11.30 PM
5:00 PM - 11:30 PM
TUE
03
Dinner
5.00 -
11.30 PM
11.30 PM
5:00 PM - 11:30 PM
WED
04
Dinner
5.00 -
11.30 PM
11.30 PM
5:00 PM - 11:30 PM
THU
05
Dinner
5.00 -
11.30 PM
11.30 PM
5:00 PM - 11:30 PM
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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