Gluten Free T’s Kitchen

Gluten Free T's Kitchen is a charming restaurant located in Roppongi, just a stone's throw away from Tokyo Midtown. The atmosphere inside is cozy, with a homey diner feel and a nice view of the bustling street outside. It's the kind of place where you want to sink into your chair and savor your meal without any disruptions. What sets them apart is that they're the very first gluten-free restaurant in the Asian region certified by the Gluten Intolerance Group. So, whatever your dietary restrictions are—vegetarian, vegan, pescatarian, or any other allergies like eggs, dairy, nuts, or soybeans, they have something delectable to suit your taste. On top of that, the staff is courteous and attentive, which means you can relax, enjoy each mouthful, and experience impeccable service all at once.