Gou Yashiki
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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
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Location
Cuisine
Japanese Noodles, Washoku (Traditional Japanese)
Average cost
Lunch: US$9.76
Dinner: US$16.26
Location
Cuisine
Japanese Noodles, Washoku (Traditional Japanese)
Average cost
Lunch: US$9.76
Dinner: US$16.26
US$9.76 per reservation
Guest
Adult x1
Date
Add dates
Time
Add times
Request Reservation
Add to Cart
Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Gou Yashiki is a culinary gem nestled in the heart of Takamatsu, Kagawa. This restaurant is renowned for its exquisite hand-made Sanuki udon, a staple of the region, and offers a delightful array of seasonal dishes and kaiseki cuisine. Guests can indulge in a variety of udon options such as zaru and kamaage, with the added perk of free refills. The menu also features Kayaku Udon, sashimi, tempura, and simmered dishes, all highlighting the sweet flavors typical of the Wasanbon sugar region.
Located at 1987 Murecho Omachi, Gou Yashiki is set within a building that was once part of the Takamatsu Domain's former samurai residence, now recognized as a national tangible cultural property. This historic setting provides a charming atmosphere with traditional tatami-matted rooms offering views of a serene courtyard and a Japanese garden adorned with bonsai trees and a small pond.
The ambiance is both relaxed and elegant, making it an ideal spot for intimate gatherings or special occasions. The staff, dressed in traditional kimonos and samue, provide gentle and hospitable service, ensuring a memorable dining experience. Private rooms are available for those seeking a more secluded dining experience.
Easily accessible, Gou Yashiki is just a 20-minute walk from Omachi Station on the Takamatsu-Kotohira Electric Railroad Shido Line, with parking available for those arriving by car. This restaurant is not only a culinary destination but also a cultural experience, offering a unique glimpse into Japan's rich heritage.
SUN
11
Today
Lunch
11.00 -
2.30 PM
2.30 PM
11:00 AM - 2:30 PM
Dinner
5.30 -
8.30 PM
8.30 PM
5:30 PM - 8:30 PM
MON
12
Lunch
11.00 -
2.30 PM
2.30 PM
11:00 AM - 2:30 PM
Dinner
5.30 -
8.30 PM
8.30 PM
5:30 PM - 8:30 PM
TUE
13
Lunch
11.00 -
2.30 PM
2.30 PM
11:00 AM - 2:30 PM
Dinner
5.30 -
8.30 PM
8.30 PM
5:30 PM - 8:30 PM
WED
14
Lunch
11.00 -
2.30 PM
2.30 PM
11:00 AM - 2:30 PM
Dinner
5.30 -
8.30 PM
8.30 PM
5:30 PM - 8:30 PM
THU
15
Lunch
11.00 -
2.30 PM
2.30 PM
11:00 AM - 2:30 PM
Dinner
5.30 -
8.30 PM
8.30 PM
5:30 PM - 8:30 PM
FRI
16
Lunch
11.00 -
2.30 PM
2.30 PM
11:00 AM - 2:30 PM
Dinner
5.30 -
8.30 PM
8.30 PM
5:30 PM - 8:30 PM
SAT
17
Lunch
11.00 -
2.30 PM
2.30 PM
11:00 AM - 2:30 PM
Dinner
5.30 -
8.30 PM
8.30 PM
5:30 PM - 8:30 PM
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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