Kagawa Restaurants(15)

Savor thick and chewy udon noodles -- the main delicacy of this noodle-crazy prefecture that’s considered the birthplace of udon.

There's no more authentic Japanese lunch experience than building your own udon bowl.

Make your own bowl of sanuki udon at a well-known noodle factory-turned-udon shop.

On a spacious street in Kagawa lies a humble udon-ya run by an early riser.

Traditional udon with a hint of Italian at this top Kagawa eatery.

Tanigawa Beikokuten is an udon-ya surrounded by natural beauty, where you can taste Kagawa’s most famous dish.

The wheat noodles at this top udon-ya are what every udon enthusiast wishes they could eat daily.

The udon lovers of Kagawa are blessed by the presence of this outstanding udon eatery.

Take a bite of light and crispy tempura shrimp while sipping rich udon broth.

Sip the rich chicken stock-based udon noodle soup, with a reputation as golden as its color!

Join the udon-lovers club and savor in endless bowls of fantastic udon.

A factory-cum-diner for some of the best chewy udon in Kagawa.

Go straight to the source for the freshest udon noodles possible, made with water from the Seto Inland Sea.

A must-visit on any udon tour of Kagawa, Tamura Udon is among the best places to try the region’s signature noodles.

With only a 1 hour window of opportunity, you’d better be quick on your toes to catch a taste of this delicious sanuki udon.