Gozan Nozomi

Gozan Nozomi, located on the 15th floor of Hotel Granvia Kyoto, offers an exquisite dining experience that combines the artistry of teppanyaki cuisine with breathtaking views of Kyoto. The restaurant is easily accessible from the JR Kyoto Station Central Entrance, making it a convenient choice for both locals and travelers. The culinary focus at Gozan Nozomi is on teppanyaki and steak dishes, featuring premium black-haired Wagyu beef and domestic beef fillet. Seafood lovers can indulge in fresh lobster and scallops, while the monthly changing appetizers add a delightful variety to the menu. A must-try is the garlic rice, which has become a favorite among patrons. The live cooking process at Gozan Nozomi enhances the dining experience, as skillful chefs prepare dishes right in front of guests, adding a personal touch to each meal. The calm atmosphere is complemented by stunning views of Kyoto's cityscape, including the iconic Kyoto Tower and the surrounding mountain ridges. This makes it an ideal venue for special occasions and gatherings. Guests can enjoy attentive service with personalized touches, ensuring a memorable dining experience. For those seeking a unique view, window seats offer a glimpse of the Gozan no Okuribi, a traditional fire festival that lights up the Kyoto skyline. Overall, Gozan Nozomi stands out not only for its culinary excellence but also for its exceptional location and ambiance, making it a top choice for dining in Kyoto.