Green Room

Envision a dining experience where elegant Italian cuisine meets the informal charm of a Japanese izakaya — welcome to Green Room, the hidden gem of Mito. Nestled on the tranquil Suzukake-dori Street, this restaurant beckons with a promise of culinary innovation and an inviting atmosphere. The menu masterfully marries the best of both worlds, offering diverse rice plates that will tantalize your taste buds. Diners are often enchanted by the creative fusion dishes such as pasta topped with sizzling steak and a twist on local favorites like loco moco. Yet, the true hallmark of Green Room's excellence is undoubtedly their crispy fried chicken, coated with a tangy homemade tartar sauce that adds a burst of flavor to every bite. The restaurant's aesthetic is an alluring blend of modern chic and natural elements. Spacious interiors, peppered with lush greenery and whispers of soothing jazz, create an oasis of calm amidst the hustle of city life. Whether you're planning a casual lunch with friends or a more formal dinner with a special someone, Green Room flawlessly caters to both occasions. In the evening, indulge in their exclusive course meals where crafted appetizers seamlessly transition to exquisitely prepared meat dishes. The chef's focus on the freshest ingredients, innovative cooking techniques, and dedication to his craft elevates dining at Green Room to an unparalleled experience. A location that's easy to find and with generous parking, Green Room welcomes guests with impeccable service that makes you feel like part of the family. Reservations are advised, as this restaurant holds a cherished spot in the heart of locals and visitors alike for its unique and delightful culinary journey.