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Hakata Mizutaki Nakagawa

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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Location
Cuisine
Shabu Shabu, Izakaya Bar
Average cost
Lunch: US$9.78
Dinner: US$58.73
Location
Cuisine
Shabu Shabu, Izakaya Bar
Average cost
Lunch: US$9.78
Dinner: US$58.73
Autumn Special
US$9.78 per reservation
Request Reservation
Add to Cart
Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Hakata Mizutaki Nakagawa is a culinary gem nestled in the bustling Hakata Ward of Fukuoka, conveniently situated between the vibrant areas of Gion and Nakasu-Kawabata. This restaurant is renowned for its authentic Japanese dining experience, specializing in Izakaya-style dishes, shabu-shabu, and mizutaki. The highlight of the menu is the mizutaki, a chicken hot pot with a clear, flavorful broth that is meticulously prepared at your table by attentive staff. The ambiance at Hakata Mizutaki Nakagawa is both spacious and serene, offering a relaxed dining experience with a traditional Japanese touch. Guests can enjoy the comfort of sunken kotatsu seating, providing a unique and intimate setting enhanced by semi-concealed curtains for added privacy. Chef Nakagawa, who brings a unique flair to the kitchen with his background in Italian cuisine, excels in crafting exquisite chicken hot pot dishes. His expertise is evident in the shabu-shabu chicken breast and the delightful finishing dishes of Goto udon and rice soup. The restaurant's service is exemplary, with courteous staff who are attentive to every detail, ensuring a memorable dining experience. They even accommodate special drink requests, adding a personal touch to the service. Open on Sundays, Hakata Mizutaki Nakagawa offers an all-you-can-drink course, making it an ideal spot for gatherings and celebrations. Whether you're a local or a visitor to Fukuoka, Hakata Mizutaki Nakagawa promises a delightful journey through the flavors of Japan, set in a pleasant and peaceful atmosphere.
FRI
06
Today
Lunch
11.30 -
2.30 PM
11:30 AM - 2:30 PM
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
SAT
07
Lunch
11.30 -
2.30 PM
11:30 AM - 2:30 PM
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
SUN
08
Lunch
11.30 -
2.30 PM
11:30 AM - 2:30 PM
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
MON
09
Lunch
11.30 -
2.30 PM
11:30 AM - 2:30 PM
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
TUE
10
Lunch
11.30 -
2.30 PM
11:30 AM - 2:30 PM
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
WED
11
Lunch
11.30 -
2.30 PM
11:30 AM - 2:30 PM
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
THU
12
Lunch
11.30 -
2.30 PM
11:30 AM - 2:30 PM
Dinner
5.00 -
10.00 PM
5:00 PM - 10:00 PM
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Fukuoka
Nakamura Building, 3-32 Tenyamachi, Hakata-ku, Fukuoka 812-0025
Open in Google Maps
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

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