Hiraki

Nestled in the heart of Koriyama, Fukushima, Hiraki is a celebrated destination for yakitori enthusiasts. This charming restaurant specializes in grilled chicken skewers, offering a delightful set course featuring various chicken parts such as breast, liver, thigh, skin, and meatballs. Each skewer is meticulously grilled using a gas-powered grill, ensuring a perfect balance of flavor and texture. Hiraki is renowned for its intimate dining experience, with counter seating only, allowing guests to watch as the chef skillfully prepares each dish. The calm and rustic interior creates a welcoming atmosphere, making it a popular spot among locals and regulars. The chef, who manages the restaurant single-handedly, brings a wealth of experience from working across various regions in Japan, ensuring each dish is crafted with expertise and passion. Located conveniently near Koriyama Station, Hiraki is easily accessible for both locals and visitors. The restaurant's secret sauce, which intriguingly omits sugar, adds a unique twist to the traditional yakitori experience. Additionally, the menu includes a refreshing salad topped with a special carrot dressing made by the owner. With over 50 years of history, Hiraki has established itself as a cornerstone of the local dining scene. Reservations are recommended due to its popularity, and guests can expect a personalized experience as the chef serves each skewer directly at the counter. Whether you're a yakitori aficionado or a curious newcomer, Hiraki promises a memorable culinary journey in the heart of Fukushima.