Hokkaido European Dining Lugar

Italian
Delight in the Italian and Spanish fusion cuisine of Hokkaido European Dining Lugar, set in Sapporo with a delectable dessert buffet experience.
Restaurant Details
Nestled in the vibrant city of Sapporo, Hokkaido European Dining Lugar offers an exquisite blend of Italian and Spanish culinary traditions in an inviting and friendly atmosphere. The restaurant is celebrated for its artistry in crafting flavors that transport and delight guests, with an eclectic menu featuring dishes like the rich and savory omelet rice paired with the juicy Shibecha black beef steak. Its all-you-can-eat dessert buffet is nothing short of a sweet lover's paradise, boasting a wealth of indulgent cakes and pastries that make for a perfect ending to any meal.
The dining environment strikes a perfect balance between modern design and warm coziness, creating a setting where guests can relax, converse, and indulge in culinary artistry. The spacious seating arrangement caters to both intimate dinners and lively gatherings, making it ideal for various types of outings.
At the helm is a team of passionate culinary professionals who believe in marrying traditional cooking techniques with contemporary flavors to offer a distinct experience. Guests are treated to warm, attentive service, creating a full-bodied dining journey that reflects Lugar's commitment to quality and hospitality. A favored destination in Sapporo, this restaurant not only offers memorable meals but also redefines the essence of dining with its signature flair and charm.
Hokkaido European Dining Lugar Phone Number
Hokkaido European Dining Lugar Business Days
Hokkaido European Dining Lugar Address
RECOLTE Sapporo 1F, 2-2-4 Minami 4 Jonishi, Chuo-ku, Sapporo, Hokkaido 064-0804
Hokkaido European Dining Lugar Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
The northern island prefecture of Hokkaido offers a beautiful natural landscape whose diverse environment produces high-quality local meat, vegetables, and seasonal seafood to create regional cuisine and famous dairy products.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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