Hokuto II

Experience the essence of Japanese dining at Hokuto II, situated close to Toride Station in Ibaraki. Renowned for its fresh seafood delicacies sourced directly from Hokkaido, the restaurant captivates diners with its flavorful sashimi and perfectly briny oysters. Beyond seafood, Hokuto II offers a delightful variety of traditional dishes, including the must-try soft roe with tangy ponzu sauce, and their specialty Inaniwa udon, a dish known for its smooth and elegant texture. Patrons can also indulge in an impressive selection of sake and shochu, enhancing the authentic izakaya experience. With its cozy wooden interiors, Hokuto II provides an atmosphere that blends comfort and traditional aesthetics. Whether dining alone or hosting a lively gathering, the friendly service and exquisite menu promise to make each visit memorable.