Horumon Tonkin

Horumon Tonkin is a delightful culinary destination nestled in the heart of Kyoto, specifically at 14-5 Tanaka Nishiokubochou, Sakyo Ward. Known for its exceptional tripe and grilled tripe dishes, this restaurant offers a unique dining experience that highlights the rich flavors of pork horumon. The menu features an array of distinctive cuts, including pork tongue, lung, uterus, and spleen, alongside chicken horumon and a recommended simmered pork dish. The restaurant's cooking technique focuses on grilling, ensuring that each dish is perfectly seasoned with either salt or sauce to enhance its natural flavors. Horumon Tonkin's cozy atmosphere is accentuated by its predominantly red interior, providing a lively table area for social gatherings and quieter counter seats for more intimate dining experiences. Conveniently located near the Eizan Electric Railway's Mototanaka Station, Horumon Tonkin is easily accessible for both locals and visitors. The restaurant is slightly west of the main thoroughfare, Higashidori, making it a convenient stop for those exploring the vibrant city of Kyoto. Opened in January 2010, Horumon Tonkin is a testament to the dedication of its owner, who manages everything from serving to cooking. The restaurant is renowned for its cleanliness, including its restrooms, and provides grilling times for each type of offal to ensure customer convenience. Reservations can be made from 4 PM for up to one week in advance, although the restaurant is closed on Tuesdays and Wednesdays.