Ike Torafugu Senmon Main Branch Tsurusho

Nabe / Sukiyaki / Shabu Shabu
Discover exquisite pufferfish flavors near Kobe's vibrant Kitanozaka at Ike Torafugu Senmon Tsurusho.
Restaurant Details
Located in the heart of Kobe's bustling Chuo Ward, Ike Torafugu Senmon Tsurusho is a haven for aficionados of fugu, or pufferfish. Only a short walk from the vibrant Kitanozaka, the restaurant thrives in its mastery of authentic Japanese culinary art, seamlessly melding tradition with finesse.
Diners are welcomed into a warm ambiance that perfectly matches the delicate dishes served. The culinary experience here focuses on the exquisite flavors of fugu, prepared with unparalleled skills by chefs who have honed their craft over years. Signature offerings include thinly sliced fugu sashimi arranged beautifully on azure plates, bubbling hot pot versions of this delicacy, and the delectably crispy deep-fried fugu.
Ike Torafugu Senmon Tsurusho's interior embodies refined Japanese aesthetics, featuring tatami mats, soft lighting, and private dining spaces to accommodate those seeking an intimate dining experience. Every detail, from service to presentation, is meticulously curated to ensure that each meal is not just food but an immersive cultural journey. The deeply knowledgeable and attentive staff stand out for their dedication to making every guest’s experience unforgettable.
Whether you're celebrating a special occasion or simply indulging in a food adventure, the restaurant offers a harmonious blend of high gastronomy and warm hospitality. Dive into its serene atmosphere for an authentic slice of Japanese tradition.
Ike Torafugu Senmon Main Branch Tsurusho Phone Number
Ike Torafugu Senmon Main Branch Tsurusho Business Days
Ike Torafugu Senmon Main Branch Tsurusho Address
Sylphide De Kitano 1F, 1-22-25 Nakayamatedori, Chuo-ku, Kobe-shi, Hyogo 650-0004
Ike Torafugu Senmon Main Branch Tsurusho Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Hyōgo is home to the best beef in the world, Kobe beef, and that’s not all. From vast natural parks to one of the oldest and biggest castles in Japan, this prefecture covers all bases with natural beauty and a thriving food culture inspired by Chinese and French immigrants in the port cities.
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