Show All Photos
Show All Photos
Rest assured, the meat served here is nothing but the freshest — the poultry farm next door can attest to that.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
The Japanese love their meat, and chicken is no exception. The locals would happily dedicate their afternoon on an off day to travel to a new raved-about restaurant. This famous chicken restaurant has been the talk of the town and even beyond due to it being right next to a chicken ranch. Jidoriya Onza's unique operating location is what makes it unusual, but it also ensures that the meat for the dishes is sourced from fresh poultry, bought daily straight from the farm next door. All of their chickens are completely chemical-free, so rest assured the protein and nutrients are all-natural. The restaurant space is huge, from the traditional kotatsu seats to the terrace lounge seats. There are even counter seats where the guests who opt for omakase course meals take their place. With their high ceilings and traditional Japanese walls as well as tatami mats, guests can take a great amount of time to admire every detail. Fair enough, the distance from Kyoto is a bit far, but that doesn't stop the customers from booking way in advance to secure their spot. For first-time diners at Jidoriya Onza, it's highly recommended to order the Gidori Torinabe course, which includes a delicious chicken hot pot made from fresh, tender chicken. A la carte is also available though, and their portions are extremely generous. Mixing a few appetizers and mains with a group of friends is a great way to spend an evening.
Jidoriya Onza Phone Number0120-003-129
Sunday: 11:30 AM - 03:00 PM, 06:00 PM - 09:00 PM
Monday: 11:30 AM - 03:00 PM, 06:00 PM - 09:00 PM
Friday: 11:30 AM - 03:00 PM, 06:00 PM - 09:00 PM
Saturday: 11:30 AM - 03:00 PM, 06:00 PM - 09:00 PM
Jidoriya Onza Address4-9-50 Mano, Otsu, Shiga 520-0232, Japan
Dominated by Japan’s largest lake, this prefecture offers a wealth of culture around its shores, as well as some of the best freshwater fish in the country.
Be the first to review this restaurant!
Ratings and reviews
Write a Review