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Taira
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Summary
Restaurant Details
Dining Courses
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
A yakitori restaurant like no other, at Taira guests can enjoy sumptuous seasonal dishes alongside grilled skewers made with free-range chicken, in an elegant, smokeless environment.
Restaurant Details
Taira is an upscale restaurant in Minami-Aoyama, specializing in yakitori (grilled chicken skewers) made from specially-sourced free-range chicken. Here, guests can truly indulge in the full flavor of three famous of Japan's most famous chicken breeds in the form of a variety of grilled skewers and seasonal dishes. A fine selection of Japanese sake is available to complement each dish.
Yakitori restaurants have a bad reputation for making diners smell like smoke after, but this is where Taira sets itself apart. The restaurant has an efficient smoke exhaust system that prevents the smoky odor of grilled food from clinging to customers’ clothes and hair — making it ideal for dates and other special occasions.
Of course, while the counter seats are the most hotly in demand, the restaurant also has three private rooms available as well, making Taira suitable for all occasions, be they a raucous night out with friends, or even a romantic date with that someone special.
Dining Courses
Taira Excellent Course
Evening
¥15,500
(Tax Incl.)
Select
Savor a full course yakitori meal that features free-range chicken from across Japan. Taira sources their meat from the nation’s top poultry farms, responsible for raising the three major breeds of Japanese free-range chickens: Hinai-jidori from Akita prefecture, Nagoya Cochin from Aichi, and Satsuma-jidori from Kagoshima. To emphasize the high quality of the meat, the chefs use carefully-honed techniques to prepare and grill each skewer.
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Savor a full course yakitori meal that features free-range chicken from across Japan. Taira sources their meat from the nation’s top poultry farms, responsible for raising the three major breeds of Japanese free-range chickens: Hinai-jidori from Akita prefecture, Nagoya Cochin from Aichi, and Satsuma-jidori from Kagoshima. To emphasize the high quality of the meat, the chefs use carefully-honed techniques to prepare and grill each skewer.
Show more
¥15,500
(Tax Incl.)
Select
Taira Remarks
Beverages are not included in the course menu.
The establishment does not accept UnionPay cards.
Guests with dietary restrictions and/or food allergies should inform the restaurant beforehand. The restaurant might not be able to accommodate guests who make same-day requests.
The restaurant reserves the right to refuse reservations to guests who have excessive dietary restrictions, particularly those of fish or vegetables.
The course menu content listed below is an example, and is subject to change based on seasonal availability.
The restaurant cannot always guarantee that it can provide guests with their preferred seating options after a reservation due to availability.
The pictures provided are for illustrative purposes.
Taira Business Days
Sunday
06:00 PM
11:00 PM
Monday
11:30 AM
02:00 PM
-
06:00 PM
11:00 PM
Tuesday
11:30 AM
02:00 PM
-
06:00 PM
11:00 PM
Wednesday
11:30 AM
02:00 PM
-
06:00 PM
11:00 PM
Thursday
11:30 AM
02:00 PM
-
06:00 PM
11:00 PM
Friday
11:30 AM
02:00 PM
-
06:00 PM
11:00 PM
Saturday
06:00 PM
11:00 PM
Taira Address
Barbizon104 B1F, 5−4−27 Minamiaoyama, Minato-ku, Tokyo, 107-0062
Taira Access Info
Taira is a 5-minute walk from Omotesando Station.
Taira Phone Number
03-6712-6090
Taira Cancellation Policy
Cancel your reservation at least 2 days before the dining start time to receive a full refund minus a 3.2% transaction fee.
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Restaurant location
Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
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Reserve This Restaurant
from
¥15,500
Find Menu Options
Free cancellation (2 days notice)
For each guest that dines at this restaurant, byFood will donate
10 meals
10 meals
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