Jingisukan Baniku Motsu-nabe Sannou
Yakiniku (BBQ)
Experience authentic Jingisukan and succulent horse meat specialties in Nagoya's vibrant Nakagawa Ward at Jingisukan Baniku Motsu-nabe Sannou.
Restaurant Details
Step into the culinary world of Jingisukan Baniku Motsu-nabe Sannou in Nagoya, where tradition meets flavor. Our restaurant is renowned for its exceptional take on Jingisukan—a classic lamb dish that delivers tender meat, grilled to perfection with authentic Japanese techniques. Let our unique horse meat sashimi take you on a journey of taste you won’t soon forget, or dive into the comforting depth of our motsu-nabe hotpot, rich in flavor and ideal for those seeking a truly satisfying meal. Just a short distance from Meitetsu Sanno Station in the dynamic Nakagawa ward, our establishment offers a perfect blend of modern dining convenience and traditional culinary experiences, making it a must-visit. With our welcoming ambiance and attentive team, we promise a delightful and memorable dining experience.
Jingisukan Baniku Motsu-nabe Sannou Phone Number
Jingisukan Baniku Motsu-nabe Sannou Business Days
Jingisukan Baniku Motsu-nabe Sannou Address
Nishiichi Building 1F, 1-3-8 Nishihioki, Nakagawa-ku, Nagoya-shi, Aichi 454-0004
Jingisukan Baniku Motsu-nabe Sannou Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Home to the economic powerhouse and port city of Nagoya, Aichi Prefecture backs onto mountainous landscapes that overlook the two peninsulas surrounding Mikawa Bay and famously fuels its hard-working people with miso, complimentary breakfasts, and more miso.
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10 meals
COURSE MENUYakiniku Gyu-Bei (Sakae Honten)
Perhaps no other restaurant takes its wagyu beef as seriously as Yakiniku Gyu-Bei, which measures not just the thickness of every cut of its A5-grade Japanese kuroge wagyu black beef down to the millimeter, but even the angle at which it is sliced.
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