Share
Save
Photos

Kaikatei

Detail
Share
Save
Photos
Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Chinese
Average cost
Lunch: ¥1,000 - ¥5,000
Dinner: ¥10,000 - ¥15,000
Other
Pescetarian

Push the boundaries of your palate with experimental, mind-blowing Chinese food.

Restaurant Details

Originally owned by Hitoshi Furuta in 1978, Kaikatei is one of the most looked up to restaurants in Gifu Prefecture. Now, Kaikatei is managed by his oldest son, Takamichi, who has sworn to continue the Chinese culinary legacy of the restaurant.


The most famous dish is the caviar with cold rice noodles, inspired by Italian cuisine but deeply influenced by the Chinese style. Shark fin with Shantung soup, abalone liver with oyster sauce and Chinese white cabbage cream, fried dumplings with scallops and uni, and oyster sauce mixed with awabi liver are all classics of Hitoshi Furuta.


Kaikatei is always experimenting with different combinations of ingredients as well as creative techniques to elevate classic and contemporary Chinese cuisine. While the classic creative dishes, as well as seasonal ones, of Takamichi's father are still available on the menu, this current chef is always adding his own specialties, including sweetfish spring rolls for summer and tofu using tiger pufferfish roe for winter.


This Chinese restaurant brings in new customers with their fantastic reputation, and keeps regulars who continuously drop by for their constant fix of the classic Chinese cuisine, always anticipating the new flavors that will be added on the menu. Regardless, it's safe to say Kaikatei is extremely popular, and with good reason, being one of the best Michelin star restaurants in Gifu.

Kaikatei Phone Number

058-264-5811

Kaikatei Business Days

Sunday
11:30 AM
01:45 PM
-
05:00 PM
08:30 PM
Monday
Closed
Tuesday
Closed
Wednesday
11:30 AM
01:45 PM
-
05:00 PM
08:30 PM
Thursday
11:30 AM
01:45 PM
-
05:00 PM
08:30 PM
Friday
11:30 AM
01:45 PM
-
05:00 PM
08:30 PM
Saturday
11:30 AM
01:45 PM
-
05:00 PM
08:30 PM

Kaikatei Address

25-2 Takamicho, Gifu, 500-8821, Japan

Kaikatei Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.

Read more

Restaurant location

Gifu Prefecture is home to well-preserved historic villages, mountainous landscapes, and scenic open-air hot springs, with a proud culinary heritage spanning centuries.

Get Directions

We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.

Reserve This Restaurant
Select at least 1 guest
Select Guest
Select at least 1 guest
Adult
0
Child
0
Clear
Apply
Date
Select Date
December
2024
Su
Mo
Tu
We
Th
Fr
Sa
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
1
2
3
4
Time
Select Time
Time
¥2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals
You may also be interested in these restaurants
SEAT RESERVATION
AICHI

REIHO

Classic dishes from Shanghai and Canton are on offer at this sky-high, Michelin-starred Chinese restaurant in Nagoya.

Lunch: ¥5,000-10,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
AICHI

Kochuten

Excellent French dining in Nagoya, from a Michelin-starred chef who believes in staying true to himself.

Lunch: ¥5,000-5,999
Dinner: ¥20,000-29,999
SEAT RESERVATION
AICHI

l'Auberge de l'ill Nagoya

Classic French haute cuisine 42 stories above Nagoya Station, with fantastic meat and fish dishes.

Lunch: ¥5,000-10,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
AICHI

La Floraison de Takeuchi

Health-conscious diners will love the organic French dishes (and the wines) at this fantastic Nagoya restaurant.

Lunch: ¥6,000-7,999
Dinner: ¥15,000-19,999