Best Restaurants in Gifu(14)
COURSE MENUKawaramachi Izumiya
Opened in 1887, this riverside restaurant has become a Gifu institution renowned for its charcoal-grilled sweetfish, the highly prized fish delicacy often nicknamed "the queen of clear rivers."
SEAT RESERVATIONKakusho
Why settle for less when you can relish vegetarian kaiseki cuisine at the oldest ryotei in the whole of Gifu Prefecture?
SEAT RESERVATIONTakada Hassho
True greats never stop learning, which is why this Gifu restaurant is among the best kaiseki restaurants in the country.
SEAT RESERVATIONTakumi Hirano
Dig into the seamless blend of Kyoto-Gifu kaiseki cuisine made of carefully sourced components from all around the city.
SEAT RESERVATIONShuntei Nakagawa
The combination of Hida-sourced components with the French culinary technique creates an extraordinary cuisine that can be eaten only at this Michelin-starred restaurant.
SEAT RESERVATIONNakasa Soba
With everything made from scratch, each bowl of soba noodles is emblematic of the natural essence of the Japanese Alps.
SEAT RESERVATIONRyotei Susaki
One of the last reserves of tea ceremony-inspired Sowaryu Honzen cuisine in the entire country, this Michelin-starred Gifu restaurant
SEAT RESERVATIONKaikatei
Push the boundaries of your palate with experimental, mind-blowing Chinese food.
SEAT RESERVATIONYanagiya
Get in touch with your primal side in rural Gifu, at a unique restaurant with private fire pits.
SEAT RESERVATIONHida Takayama Kyo Ya
Experience Hida beef and regional flavors at Hida Takayama Kyo Ya near Miyagawa Morning Market.
SEAT RESERVATIONTen Kara
Indulge in authentic yakiniku and horumon BBQ at Ten Kara, featuring the exquisite Hida beef. Perfectly located near Shirakawa-go, this is a culinary delight.
SEAT RESERVATIONRyotei Yontori
Experience the essence of Japanese tradition with exquisite toro and Hida beef at Ryotei Yontori, a cherished destination in historic Ogaki.
SEAT RESERVATIONWayou Shunsai Chubo Amane Dining
Wayou Shunsai Chubo Amane Dining combines French and Japanese flavors in historic Gifu. Enjoy crafted menus in a warm, traditional ambiance.
SEAT RESERVATIONMatsuki Sushi
Savor handcrafted sushi and Toyama's freshest catches at Matsuki Sushi, nestled in Takayama's tranquil setting. Highlight: Matsuki Bowl.
Recent Reviews from Guests
As part of the mountainous heartlands of Japan, Gifu Prefecture is known for great hiking, fantastic snow sports, and secluded villages seemingly frozen in time by the snows resting on their rooftops. This is a place for culture vultures and outdoor adventurers alike — in the morning you could be making your way through a rugged mountain pass, and in the afternoon settling down on the tatami with a cup of tea at a centuries-old Japanese ryokan inn.
Gifu’s mountain slopes yield some fantastic foods too, including the prized Hida wagyu beef, and succulent persimmons. And although the prefecture is landlocked, its rivers still provide it with some fantastic fish like Japanese unagi eel and sweetfish, both in season throughout summer.
Whether you’re looking for regional Gifu delicacies like keichan — chicken thighs stir-fried with cabbage and garlic soy — or excellent worldwide cuisine, these best Gifu restaurants can satisfy your cravings. With byFood’s reservation system, once you’ve found the ideal place, you’ll be able to reserve your spot with just a few clicks!
If you want to dive even further into the culinary culture of Gifu, hop on one of our Gifu food experiences while you’re at it.