Best Restaurants in Gifu(48)
Kakusho
Why settle for less when you can relish vegetarian kaiseki cuisine at the oldest ryotei in the whole of Gifu Prefecture?
Yanagiya
Get in touch with your primal side in rural Gifu, at a unique restaurant with private fire pits.
Kawaramachi Izumiya
Opened in 1887, this riverside restaurant has become a Gifu institution renowned for its charcoal-grilled sweetfish, the highly prized fish delicacy often nicknamed "the queen of clear rivers."
Ryotei Susaki
One of the last reserves of tea ceremony-inspired Sowaryu Honzen cuisine in the entire country, this Michelin-starred Gifu restaurant
Takada Hassho
True greats never stop learning, which is why this Gifu restaurant is among the best kaiseki restaurants in the country.
Kaikatei
Push the boundaries of your palate with experimental, mind-blowing Chinese food.
Kochouan Senba
Grab a bowl of soba, handmade and rich in flavor, said to be the best in town.
CUCINA
One of the most exciting restaurants in Ogaki, with a mixed contemporary-classic Italian menu and a Michelin star.
Hida Kisetsuryori Sakana
At this Gifu restaurant, a traditional, organic meal with a view of the Japanese Alps is simply unbeatable.
Shuntei Nakagawa
The combination of Hida-sourced components with the French culinary technique creates an extraordinary cuisine that can be eaten only at this Michelin-starred restaurant.
Nakasa Soba
With everything made from scratch, each bowl of soba noodles is emblematic of the natural essence of the Japanese Alps.
Takumi Hirano
Dig into the seamless blend of Kyoto-Gifu kaiseki cuisine made of carefully sourced components from all around the city.
Shosaichuka Hiro
Chinese cuisine is more than just ramen and dumplings — that’s why this Chinese restaurant is constantly improving to create more authentic dishes.
Katatsumuri
For a wild protein fix, take a day trip up into the mountains of Gifu, under 2 hours north of Nagoya.
A due passi
Handmade pasta and authentic Italian dishes, just a short trip from Nagoya.
LA LUCANDA
La Lucanda is a Italian restaurant located in Gifu prefecture where you can savor authentic Italian cuisine that uses local ingredients.
Cafe&marche mi kimama
"Cafe&marche mi kimama" is an organic vegan cafe located in Gujo Hachiman, Gifu Prefecture where you can have a relaxing time.
Fukuzenji Soba
At Fukuzenji Soba, you can savor soba in very unique ways: with salt, wasabi, and even sprinkled with Japanese sake!
Busuitei
At Busuitei, you can savor a kaiseki course meal that uses local ingredients and medicinal herbs at a traditional ryokan in Gifu prefecture.
Ajidokoro Furukawa
At Ajidokoro Furukawa, you can savor local specialties in Hida-Furukawa, Gifu Prefecture: Hida-jidori chicken, Hida beef, and Hooba miso.
Hanazono
Experience authentic Japanese cuisine at Hanazono in Seki, known for its award-winning eel dishes and extensive menu in a traditional setting.
Tori Masa
Tori Masa offers authentic Yakiniku, located near Tajimi Station in Gifu. Known for fresh meats and nostalgic flavors, it's a must-visit for BBQ enthusiasts.
Binchotan Yakitori Toriyasu
Binchotan Yakitori Toriyasu offers yakitori delights in Nakatsugawa with locally sourced Ena chicken, renowned for its charcoal grilling technique. Perfect for authentic dining experiences.
Marui
Experience premium Yakiniku at Marui, nestled in Ampachi, Gifu. Known for its succulent Hida beef and flavorful thick beef tongue. Perfect for group dining.
Washokuya Mineyoshi
Washokuya Mineyoshi offers exquisite Japanese cuisine near Yanaizu, featuring seasonal lunch courses and attentive service. Experience Gifu's culinary art.
Shojin Ryori Yuge An
Taste authentic shojin ryori in Gifu's tranquil Ibi District at Shojin Ryori Yuge An, renowned for its natural flavors and seasonal ingredients just 10 minutes from Ibi Station.
Pizzeria Spada
Celebrated for award-winning pizzas in Gifu, savor the acclaimed Sorrentina in an authentic Italian ambiance.
Dachi Ikkyu
Experience Dachi Ikkyu in Toki, Gifu, where traditional seafood meets modern izakaya in a cozy and vibrant setting.
As part of the mountainous heartlands of Japan, Gifu Prefecture is known for great hiking, fantastic snow sports, and secluded villages seemingly frozen in time by the snows resting on their rooftops. This is a place for culture vultures and outdoor adventurers alike — in the morning you could be making your way through a rugged mountain pass, and in the afternoon settling down on the tatami with a cup of tea at a centuries-old Japanese ryokan inn.
Gifu’s mountain slopes yield some fantastic foods too, including the prized Hida wagyu beef, and succulent persimmons. And although the prefecture is landlocked, its rivers still provide it with some fantastic fish like Japanese unagi eel and sweetfish, both in season throughout summer.
Whether you’re looking for regional Gifu delicacies like keichan — chicken thighs stir-fried with cabbage and garlic soy — or excellent worldwide cuisine, these best Gifu restaurants can satisfy your cravings. With byFood’s reservation system, once you’ve found the ideal place, you’ll be able to reserve your spot with just a few clicks!
If you want to dive even further into the culinary culture of Gifu, hop on one of our Gifu food experiences while you’re at it.