Kogetsu En

Nestled in Minoshima, Hakata Ward, Kogetsu En is a reservation-only retreat dedicated to the art of Japanese barbecue. With half a century of culinary expertise, this cherished spot captivates with its selection of premium cuts, notably the exquisite Miyazaki Wagyu beef. As diners enjoy specialties like boneless short rib, they're immersed in a unique blend of tradition and warmth. At Kogetsu En, the experience is curated to impress. Each guest is guided through the nuances of yakiniku, enhanced by exceptional service and personal touches. Stone-cooked bibimbap, along with homemade sauces, extend the flavorful adventure, making dining here a memorable affair. A mere 18-minute stroll from Hakata Station, this cozy abode extends a cordial invitation to savor the essence of Japan's barbecue tradition, ensuring every meal resonates with authenticity.