Kushi Katsu Okoshi

Nestled in the historic heart of Kurashiki, Okayama, Kushi Katsu Okoshi lures aficionados of authentic Japanese cuisine with its distinctive spin on kushi-age—crisply fried skewers. This delightful izakaya invites diners to embark on a culinary journey filled with freshly fried delicacies, each course meticulously prepared to guarantee the pinnacle of taste and freshness. Featuring an exquisite 18-course menu, guests can indulge in a medley of skewers, each visit promising novelty and excitement. Accompanying dips like soy, mustard, and a unique house sauce are skillfully matched by the chef to amplify each dish. The menu often showcases local seasonal vegetables and seafood such as shrimp and oysters, perfectly cooked with an artistic blend of textures and flavors. Located near Kurashiki’s historical quarter, the cozy ambiance embodies the simplicity and elegance characteristic of Japanese design. With just 12 counter seats, Kushi Katsu Okoshi offers the ideal setting for intimate get-togethers or serene evenings with companions. Helmed by a chef skilled in Kansai-style cuisine, the restaurant stays true to the authenticity of kushi-age while infusing subtle creativity in every bite. Although parking options are limited, the vibrant chatter and frequent reservations confirm the establishment's appeal, urging prior planning for visitors. Kushi Katsu Okoshi pairs exceptional cuisine with sincere hospitality, transforming every meal into a delectable cultural dining adventure in Okayama.