Okayama Restaurants(23)

Okayama offers a delicious array of dining options, from traditional Japanese cuisine to innovative fusion dishes and charming cafes.
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OKAYAMA

Shunsai Hayato

Cuisine fit for a king. Near the Korakuen Gardens, this Okayama restaurant keeps the cuisine of the feudal lords of fine otonosama-ryori alive. Feast on fresh sashimi and Chiya beef, a wagyu cattle so rare it bears the title of “phantom wagyu”.

Lunch: ¥7,000-11,000
Dinner: ¥7,000-11,000
SEAT RESERVATION
OKAYAMA

Uosho

Enjoy nigiri sushi made with seasonal fish from the Seto Inland Sea at Uosho, a Michelin-starred restaurant in Okayama!

Lunch: ¥8,000-9,999
Dinner: ¥15,000-19,999
SEAT RESERVATION
OKAYAMA

Shōun Japanese Restaurant

Enjoy traditional Japanese kaiseki dishes at Shoun, a Michelin-starred restaurant in Okayama, and taste the best of the area's delicious seasonal ingredients.

Lunch: ¥5,000-10,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
OKAYAMA

Kuikiriryori Happo

Enjoy Japanese kaiseki at Kukiriryori Happo, which gathers ingredients for Japanese cuisine that reflects the four seasons.

Lunch: ¥5,000-10,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
OKAYAMA

Aoi

Enjoy traditional Japanese dishes at a Michelin-starred restaurant in Okayama where you can taste fresh Japanese seafood and sashimi.

Lunch: ¥3,000-7,000
Dinner: ¥7,000-11,000
SEAT RESERVATION
OKAYAMA

Bricole

Discover the taste of kaiseki cuisine in Okayama at Bricole, a restaurant with one Michelin star.

Dinner: ¥10,000-15,000
SEAT RESERVATION
OKAYAMA

SushiEn

Well-aged fish can be even more delicious than freshly-caught, as proven at the workshop of Okayama’s sushi grandmaster.

Dinner: ¥30,000-40,000
SEAT RESERVATION
OKAYAMA

Hisada

Suburban atmosphere — locally-caught fish — world-class sushi.

Lunch: ¥40,000-50,000
Dinner: ¥40,000-50,000
SEAT RESERVATION
OKAYAMA

Ajisobo Mugi

Enjoy a Japanese omakase course and try the rare Japanese black Senya beef at Ajisobo Mugi in Okayama City.

Lunch: ¥1,000-5,000
Dinner: ¥5,000-10,000
SEAT RESERVATION
OKAYAMA

Italian Shokudo MARIA

Authentic Italian dining spot in Okayama, MARIA offers wood-fired pizzas and handmade pasta, minutes from Nakasho Station.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
OKAYAMA

Kobashi Kinzo Shoten

Kobashi Kinzo Shoten in Okayama is known for its creative izakaya cuisine and extensive sake selection, making it a hidden gem ideal for a stylish dining experience.

Dinner: ¥4,000-5,000
SEAT RESERVATION
OKAYAMA

Wagyu no Taka

Experience premium Wagyu Yakiniku at Wagyu no Taka, located near Kurashiki Station. Enjoy their signature short ribs with special soy sauce.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
OKAYAMA

Ganmodoki

Ganmodoki fuses Izakaya with oden near Okayama Station, known for its delectable flavors and varied sake pairings.

Lunch: ¥2,000-3,000
Dinner: ¥5,000-6,000
SEAT RESERVATION
OKAYAMA

Gyusho

Delight in Yakiniku, Izakaya, Horumon dishes at Gyusho in Okayama's Kita Ward, known for tender meats and bright decor. Ideal for BBQ lovers.

Lunch: ¥1,000-2,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
OKAYAMA

Yakiniku Hibiki Kyoyama Branch

Yakiniku Hibiki offers an electrifying experience in Okayama's Kita Ward. Relish in premium Yakiniku (BBQ Beef) with cutting-edge conveyor service for a unique dining journey. Suitable for all ages.

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
OKAYAMA

Nikuno Hosoda

Nikuno Hosoda, a meat lover's paradise in Okayama offering sukiyaki, shabu-shabu, and yakiniku. Conveniently located near Okayama Station, it's known for its cozy atmosphere and attentive service.

Lunch: ¥1,000-2,000
Dinner: ¥4,000-5,000
SEAT RESERVATION
OKAYAMA

Yakiniku Ichibankan

Yakiniku Ichibankan in Okayama offers premium Yakiniku (BBQ Beef), renowned for its salted tongue. Just a 10-minute walk from Okayama Station. A must-try!

Dinner: ¥4,000-5,000
SEAT RESERVATION
OKAYAMA

Daruma Yakiniku Enami Branch

Delight in authentic Yakiniku at Daruma Yakiniku in Okayama. Enjoy exquisite beef cuts in a cozy, nostalgic setting where tradition meets modern comfort.

Dinner: ¥2,000-3,000
SEAT RESERVATION
OKAYAMA

Niku No Sato Shoten Okayama Dome Mae Branch

Niku No Sato Shoten in Okayama: Yakiniku & Horumon delights. Near Okayama Dome, enjoy fresh meats with customizable portions.

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
SEAT RESERVATION
OKAYAMA

Medaka

Medaka in Okayama's Tamachi delights with authentic yakitori, chef-inspired dishes, and a harmonious izakaya setting.

Dinner: ¥3,000-4,000
SEAT RESERVATION
OKAYAMA

Raku Shunsai Sato

In Okayama, Raku Shunsai Sato offers Japanese delights like the cherished blue eel and award-winning beef cutlet near Okayama Station.

Dinner: ¥10,000-15,000
SEAT RESERVATION
OKAYAMA

Kappou Harada

Discover fresh Japanese seafood at Kappou Harada in Kurashiki, with signature sushi and tempura against a serene backdrop.

Lunch: ¥1,000-2,000
Dinner: ¥3,000-4,000
SEAT RESERVATION
OKAYAMA

Dondon Tei Kasuyama Branch

Explore authentic Yakiniku and BBQ offal at Kurashiki's Dondon Tei. Renowned for spicy sauces and inviting ambiance, ideal for gourmands and groups.

Lunch: ¥1,000-2,000
Dinner: ¥2,000-3,000
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Discover the Culinary Delights of Okayama

Okayama, located in the Chugoku region of Japan, is known not only for its beautiful landscapes and historical sites but also for its vibrant culinary scene. Nestled between the mountains and the sea, Okayama offers a diverse range of restaurants that cater to all tastes. Whether you're craving traditional Japanese cuisine, international flavors, or a fusion of both, you'll find some hidden gems in this charming city.

Begin your culinary journey by exploring the local specialties. Okayama is famous for its fruits, especially peaches and muscat grapes, which feature prominently in both savory and sweet dishes. Local restaurants take pride in incorporating these fresh ingredients into their menus, offering unique dishes that you won't find anywhere else. From fruit-themed desserts to flavorful dishes using locally sourced ingredients, the Okayama dining scene offers a distinct taste of the region.

A Taste of Tradition and Innovation

Okayama is a place where tradition meets innovation, and this is clearly reflected in its restaurant offerings. For those seeking an authentic Japanese dining experience, there are countless establishments that serve exquisite kaiseki meals—carefully curated multi-course dinners featuring locally sourced seasonal ingredients. Sushi lovers will appreciate the fresh seafood from the Seto Inland Sea, perfectly crafted by skilled chefs.

On the other hand, Okayama is also home to a thriving selection of modern and experimental restaurants. Chefs in the area are not afraid to push boundaries, creating contemporary dishes that draw from international influences while staying true to local flavors. From Italian pastas with a Japanese twist to spicy Thai curries reimagined with local ingredients, these innovative dining experiences are sure to impress even the most discerning foodies.

Charming Cafes and Casual Eateries

If you're looking for something more casual, Okayama is dotted with delightful cafes and relaxed eateries offering everything from light lunches to hearty meals. Many cafes in Okayama not only provide a cozy atmosphere perfect for unwinding but also serve a variety of beverages and homemade pastries. Enjoy a lazy afternoon sipping on specialty coffee or savoring a traditional Japanese sweet, perhaps made from the region's famous fruits.

Casual diners will also find plenty of options from trendy izakayas, where you can try an assortment of small shared plates matched with sake or local beers, to ramen shops serving comforting bowls of noodles. Street food enthusiasts shouldn't miss an opportunity to try "Okayama bara-zushi," a unique dish of sushi rice topped with fresh seafood, vegetables, and more—a taste that perfectly embodies the heart of Okayama.

Whether you're a resident or a traveler passing through, exploring the restaurants in Okayama is an adventure in itself. Each dining spot offers a unique slice of the area's culture and a warm welcome that reflects the hospitality of the people. Dive into the flavors of Okayama and savor every moment of your culinary exploration.