Meat & Wine

Nestled in the vibrant Matsumoto Tsunagu Yokocho, Meat & Wine offers a delightful fusion of Italian and Japanese izakaya-style cuisine. This unique bistro is conveniently located near Matsumoto Station, making it an accessible destination for both locals and travelers. The restaurant is situated at the back of the Tsunagu Yokocho, adjacent to the Alpico Plaza Hotel, providing a cozy yet lively atmosphere. Meat & Wine is renowned for its meticulously prepared dishes, including signature items like roast beef, lasagna, and beef ajillo. The menu also features an array of tantalizing options such as shrimp peperoncino, octopus carpaccio, duck breast steak, and horse sashimi. The chef's dedication to freshness is evident in the made-to-order dishes, complemented by homemade sauces that enhance the flavors. The ambiance at Meat & Wine is lively and bustling, especially on weekends, while weekdays offer a more relaxed and intimate setting. The comfortable counter seating is ideal for solo diners, and the friendly staff ensures a welcoming experience for all guests. Personalized service is a hallmark, with the chef often remembering returning customers. With a history rooted in award-winning culinary expertise, the chef brings a wealth of experience from working at prestigious establishments. This expertise is reflected in the quality and creativity of the dishes served. Additionally, the restaurant offers a variety of wines and a wine tasting option, enhancing the dining experience for wine enthusiasts. Meat & Wine is also foreigner-friendly, making it a perfect spot for anyone looking to enjoy a memorable meal in Matsumoto.