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The name “Mille” comes from the French word meaning “thousand.” They believe that the word has mystical power in Japan, and they aim to give you special time in thousands of ways with your families, friends, and loved ones.
The owner-chef Tsujita is passionate about the dishes he serves to his guests. There are two things that he always keeps in his mind: utilizing ingredients sincerely, and creating what he thinks is delicious. His goal is to create dishes that amaze and move his guests by making the best use of the natural taste of the ingredients.
For lunch and dinner, there are three kinds of course meals each. Lunch course meals are for 6,050 yen (either fish or meat for the main dish), 8,250 yen (with both fish and meat), and 11,550 yen (chef’s omakase dishes). For dinner, course meals go for 11,550 yen (8-9 kinds of dishes), 14,850 yen (10-11 kinds of dishes), and 22,000 yen (chef’s omakase dishes).
Mille Phone Number
Sunday: 11:30 AM - 01:30 PM, 06:00 PM - 08:00 PM
Monday: 11:30 AM - 01:30 PM, 06:00 PM - 08:00 PM
Tuesday: 11:30 AM - 01:30 PM, 06:00 PM - 08:00 PM
Thursday: 11:30 AM - 01:30 PM, 06:00 PM - 08:00 PM
Friday: 11:30 AM - 01:30 PM, 06:00 PM - 08:00 PM
Saturday: 11:30 AM - 01:30 PM, 06:00 PM - 08:00 PM
Japan, 〒730-0005 Hiroshima, Naka Ward, Nishihakushimachō, 12−１６ ＭＩＬＬＥ
Mille Cancellation Policy
Free cancellation up to 1 month priorRead more