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Watching a top kaiseki chef is on par with watching a master in any of the other traditional Japanese arts: as delicate as calligraphy, as captivating as tea ceremony, and as beautiful as flower arranging.
This top Tokyo kaiseki in Nishi Shinbashi is a great place to see all of this for yourself. They use seasonal ingredients such as pufferfish and plums to paint a delicious picture of the natural world of Japan.
On the chef’s choice omakase menu (the only option available), the tofu skin with lotus root is a highlight, as is their famous tuna rice bowl. The meal always finishes with a sweet treat such as mochi, with a seasonal paste filling.
Mitaka Phone Number
Monday: 06:00 PM - 10:00 PM
Tuesday: 06:00 PM - 10:00 PM
Wednesday: 06:00 PM - 10:00 PM
Thursday: 06:00 PM - 10:00 PM
Friday: 06:00 PM - 10:00 PM
Saturday: 06:00 PM - 10:00 PM
Hotoku Building 1F, 1-18-8 Nishishinbashi, Minato-City, Tokyo, 105-0003, Japan
Mitaka Cancellation Policy
Free cancellation up to 1 week priorRead more