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Miyamasou

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Summary
Restaurant Details
Restaurant Location
Reviews
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Traditional Japanese / Kaiseki / Kappo
Average cost
Lunch: ¥20,000 - ¥29,999
Dinner: ¥50,000 - ¥59,999
Other
Pescetarian
The picturesque valleys north of Kyoto house one of the best restaurants in the region.
Two MICHELIN Stars:
Excellent cooking, worth a detour!
MICHELIN Green Star:
Gastronomy and sustainability
Restaurant Details
Arrive early enough at this ryokan retreat in the mountain valleys north of Kyoto, and you might catch sight of apprentice chefs carving pieces of chestnut wood into the rustic chopsticks you’ll be eating with that evening. Such is the level of service and care provided at this traditional inn and restaurant, where wide tatami-floored rooms offer lovely views of the forest outside. Though a little far from Kyoto, the road to this place is worth the trip itself: a picturesque journey lined with cedars and shrines. Guests who make the trip are rewarded with a feast of local specialties, including carp sashimi from Lake Biwa to the east, and salt-baked bamboo shoots. The fresh herds which accentuate the tastes of these dishes are foraged from the surrounding area every day by the owner, Hisato Nakahigashi. For a traditional ryokan retreat with the bonus of world-class kaiseki dining, Miyamasou is one of the best options that the Kanto region has to offer.
Miyamasou Phone Number
075-746-0231
Miyamasou Business Days
Sunday
12:00 PM
07:00 PM
Monday
12:00 PM
07:00 PM
Tuesday
12:00 PM
07:00 PM
Wednesday
12:00 PM
07:00 PM
Thursday
12:00 PM
07:00 PM
Friday
12:00 PM
07:00 PM
Saturday
12:00 PM
07:00 PM
Miyamasou Address
375 Hanaseharachicho, Sakyo-ku, Kyoto, 601-1102, Japan
Miyamasou Cancellation Policy
Free cancellation up to 1 week prior
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Restaurant location
Featuring beautiful landscapes from mountain to sea, Kyoto Prefecture conveys traditional Japanese culture through its architecture and gardens, art and artisanal crafts, and delicious local cuisine made from regional produce.
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October
2023
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¥ 2,000
reservation fee per guest*
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*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.

*Confirmation sent within seven business days.

*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals