Show All Photos
Show All Photos
Sushi, Soba / Udon / Noodle
Lunch: ¥1000-1999 - Dinner: ¥1000-1999
At Momijitei, you can enjoy the local Yamanashi specialty dish “hoto,” which uses their homemade miso and lots of vegetables.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Hoto is a local speciality in Yamanashi prefecture. It’s a miso-based hot pot dish that contains thick and flat noodles, pumpkin, Japanese taro, and lots of other vegetables. Momijitei offers three types of hoto dishes in total; Pumpkin Hoto, Mushroom Hoto, and Beef Hoto. All of them are seasoned with homemade miso, which is fermented for over 2 years. Besides the hoto at Momijitei, udon and soba are also popular dishes. You can also add curry, mountain vegetables, or tempura and make it a set meal which will come with assorted side dishes. You can also choose from a variety of other teishoku set meals: gyudon (a bowl of rice with beef), curry, and tempura are available. Momojitei is popular among not only visitors to Japan but also local people in Yamanashi prefecture. If you come to Yamanashi, be sure to try the local speciality, hoto.
Momijitei Phone Number0555-76-8200
Sunday: 10:30 AM - 07:00 PM
Monday: 10:30 AM - 07:00 PM
Wednesday: 10:30 AM - 07:00 PM
Thursday: 10:30 AM - 07:00 PM
Friday: 10:30 AM - 07:00 PM
Saturday: 10:30 AM - 07:00 PM
Momijitei Address3067-1 Kawaguchi, Fujikawaguchiko, Minamitsuru District, Yamanashi 401-0304, Japan
Get your thrills at Fuji-Q Highland or relax by the waters of the glorious Fuji Five Lakes region; immersed in nature, Yamanashi Prefecture is Japan’s top wine producer and the mountainous home to the northern half of Mount Fuji.
Be the first to review this restaurant!
Ratings and reviews
Write a Review