Morito Ya

Nestled in the heart of Kamisu, Morito Ya is a destination for traditional Japanese unagi (eel) enthusiasts. It specializes in delicacies such as Sakura Unajyu, a must-try with expertly grilled eel delicately seasoned with a savory-sweet sauce. Each dish is a testament to authentic Japanese flavors, offering steamed eel that's tender and delectable. Their iconic rice bowl is complemented perfectly with liver soup and crisp pickles, making it a balanced meal. The restaurant exudes a warm, homely atmosphere with a classic Japanese interior featuring tatami mats. Guests can relish the cozy and nostalgic setting while indulging in expertly crafted dishes. Service is another highlight at Morito Ya, with a friendly staff attending to every need, ensuring a satisfying experience. Situated near the famous Kashima Jingu, Morito Ya isn't just a meal; it's a cultural immersion into the traditional culinary arts of Japan. Reservations are recommended at this family-run gem where exceptional service and delectable flavors unite to create an unforgettable dining experience.