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Nanakusa

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Summary
Restaurant Details
Restaurant Location
Reviews
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Traditional Japanese / Kaiseki / Kappo
Average cost
Lunch: ¥9,000 - ¥9,999
Dinner: ¥9,000 - ¥9,999
A Michelin-starred restaurant centered around the cuisine of Edo period Japan, from a leading expert on the matter.
One MICHELIN Star:
High quality cooking, worth a stop!

Restaurant Details

Rica Maezawa is a bright star on the Tokyo culinary scene, famous as a leading expert on authentic Edo era cuisine. This period was roughly analogous to the European enlightenment; a time of peace, prosperity, art, and culture. This zeitgeist birthed some fantastic food, but sadly there are only a few chefs who still keep the authentic historic traditions going. To do so, Maezawa-san studied under Hiroshi Fukuda, a now-retired expert on Edo era cuisine. He taught her everything there is to know about these ostensibly simple, but actually complex foods. Her restaurant is a contemporary space, but comfortable and tidy. The menu makes great use of seasonal produce, with wild vegetables, Japanese pumpkin, mushrooms, and root vegetables featuring from spring to winter. Some western ingredients also make an appearance, like dill and olive oil used to prepare fish. Keen palates will also sense some Scandinavian influence worked in at times too. Maezawa-san’s delicious cooking and great hospitality have won her a Michelin star and a huge reputation, so making a reservation is recommended.

Nanakusa Phone Number

03-3460-7793

Nanakusa Business Days

Sunday
Closed
Monday
Closed
Tuesday
05:00 PM
10:00 PM
Wednesday
05:00 PM
10:00 PM
Thursday
05:00 PM
10:00 PM
Friday
05:00 PM
10:00 PM
Saturday
05:00 PM
10:00 PM

Nanakusa Address

2-22-5 Tomigaya, Shibuya City, Tokyo, 151-0063, Japan, Tokyo

Nanakusa Cancellation Policy

Free cancellation up to 1 week prior
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Restaurant location

Spreading as far as Kanagawa, Chiba, and Saitama, the mega-metropolis of the Greater Tokyo Area functions as the country’s futuristic capital, featuring the latest in art, technologies, food, and pockets of every subculture imaginable.
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2024
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¥ 2,000
reservation fee per guest*
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*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.

*Confirmation sent within seven business days.

*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals