Nomoto Sushi

Nomoto Sushi, located in the heart of Iki, Nagasaki, is a celebrated sushi restaurant with a rich history spanning over 70 years. As the oldest sushi establishment on Iki Island, it is currently managed by the second-generation chef and his wife, with the third generation poised to continue the legacy. This family-run restaurant is renowned for its dedication to fresh seafood and traditional sushi-making techniques. The menu at Nomoto Sushi is a testament to the rich flavors of the region, featuring an array of special nigiri such as fugu, isaki, Iki beef, reef squid, hiramasu, turban shell, chutoro, and sea urchin. Diners can also indulge in local specialties like Ikigyu beef and turban shell, as well as a delightful sashimi platter and chirashi sushi. For those seeking variety, a tempura assortment is also available. Situated at 25-3 Gonouracho Gonoura, Nomoto Sushi offers easy access with several parking lots around the bustling shopping district. The restaurant exudes a traditional and nostalgic atmosphere, providing a warm and welcoming setting that feels like home. The owners are known for their friendly and courteous service, accommodating dietary limitations with ease. Nomoto Sushi is popular among both locals and tourists, with an English menu available for non-Japanese speakers. Credit card payments are accepted, and reservations are recommended to ensure a spot at this beloved sushi haven. Whether you're a sushi aficionado or a first-time visitor, Nomoto Sushi promises an unforgettable dining experience steeped in tradition and flavor.