Onoue

Discover French culinary artistry at Onoue, where tradition meets innovation in Osaka's heart.
Restaurant Details
Nestled in the heart of Osaka's Chuo Ward is Onoue, a charming French culinary escape that promises to take your taste buds on a sophisticated journey. Helmed by the ingenious Chef Mitsuharu Sakamoto, the restaurant offers an intimate dining experience with a flair for authenticity and creativity. Chef Sakamoto's passion for French cuisine is evident in every dish, showcasing a harmonious blend of traditional techniques and modern twists.
The menu is a rotating celebration of seasonal ingredients, each dish meticulously crafted to highlight natural flavors. Signature offerings include the succulent roasted Ezo deer, a delicately prepared fish course that melts on the palate, and the tantalizing beef bourguignon that warms the spirit. Each plate is a visual delight and promises a taste experience that lingers.
Located a short stroll from Tanimachi 4-Chome Station, Onoue is a convenient culinary oasis for both Osaka locals and visiting gourmets. The interior's rustic charm offers a cozy yet elegant ambiance, making it an ideal setting for romantic dinners or intimate gatherings. The warm, attentive service further elevates the dining experience, ensuring guests feel welcomed and well cared for.
In addition to the divine cuisine, Onoue's carefully curated wine selection enhances each meal, expertly pairing with the flavors on offer. This dedication to culinary excellence solidifies Onoue's reputation as a must-visit destination for those in pursuit of an unforgettable French dining experience in Osaka.
Onoue Phone Number
Onoue Business Days
Onoue Address
B1, 1-1-6 Itoyamachi, Chuo-ku, Osaka 540-0022
Onoue Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Osaka Prefecture is the birthplace of Kansai-style okonomiyaki and many classic Japanese street foods. Centered around Osaka (the prefectural capital), the clash of trade, traditions, and modern technologies contributes to the dynamic energy of this prefecture overlooking Osaka Bay.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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