Osaka Restaurants(254)
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SEAT RESERVATIONOSAKA
Amano
Just minutes from Shin-Fukushima Station, this premium sushi restaurant is run by a man who has Japanese seafood culture in his veins.
Dinner: ¥20,000-29,999
COURSE MENUOSAKA
Hozenji Sushidokoro Nakatani
While traditional omakase typically leaves all decisions to the chef, Hiroyuki Nakatani breaks the mold by tailoring a fit-for-you sushi experience.
Dinner: ¥35,000-40,000
COURSE MENUOSAKA
Yakitori Matsuoka
Free-range Kagoshima chicken skewers are grilled to perfection by an English-speaking chef, then washed down with your choice of grain whisky or sake.
Dinner: ¥10,000-15,000
COURSE MENUOSAKA
Shunwaseki Uoman Nishi-Umeda Main Branch
Good food, good sake. The kaiseki courses in this Nishi-Umeda restaurant make use of the freshest seafood Japan has to offer, from Nagasaki to Hokkaido.
Lunch: ¥10,000-15,000
Dinner: ¥10,000-15,000
COURSE MENUOSAKA
Wagyu Kappo Toraichi
Toraichi is an example of yakiniku at its finest, offering A5 grade wagyu, excellent wines, and succulent horumon (offal).
Lunch: ¥15,000-15,000
Dinner: ¥30,000-30,000
SEAT RESERVATIONOSAKA
Shoroku
Enjoy the rich flavors of Osaka cuisine in seasonal kaiseki dishes from a father-son kitchen team at Michelin-starred Shoroku.
Lunch: ¥5,000-6,000
Dinner: ¥8,000-10,000
SEAT RESERVATIONOSAKA
La Cime
A perfectly balanced experience, this inventive and stylish French restaurant delivers on every level.
Lunch: ¥28,000-28,000
Dinner: ¥28,000-28,000
SEAT RESERVATIONOSAKA
Fukutatei
Try oven-roasted steak, heated by the highest grade of binchotan charcoal.
Lunch: ¥20,000-30,000
Dinner: ¥20,000-30,000
SEAT RESERVATIONOSAKA
Nishitemma Nakamura
Flying the flag for female chefs in Japan, this Michelin-starred kaiseki chef presents a tour-de-force in fine seasonal dining.
Dinner: ¥18,000-20,000
SEAT RESERVATIONOSAKA
Kawahara
Exciting kaiseki which colors outside the lines — you’ll not know quite what to expect in each dish.
Lunch: ¥8,000-10,000
Dinner: ¥20,000-30,000
SEAT RESERVATIONOSAKA
Rakushin
Playful interpretations of classics from a Michelin-starred chef who takes a philosophical approach to his art.
Lunch: ¥6,000-8,000
Dinner: ¥20,000-30,000
SEAT RESERVATIONOSAKA
Man-u
A high class oden restaurant where you can experience the very best that the style can be.
Lunch: ¥1,000-2,000
Dinner: ¥15,000-20,000
SEAT RESERVATIONOSAKA
Yasuke
Take a trip to south Osaka for one of the best value fine sushi meals in the city.
Lunch: ¥9,000-10,000
Dinner: ¥23,000-26,000
SEAT RESERVATIONOSAKA
Sushi Minazuki
The nigiri at this Osaka sushiya is as mouth-watering as it is inventive, as are the appetizers cooked up by the multi-talented chef.
Dinner: ¥20,000-30,000
SEAT RESERVATIONOSAKA
Shintaro
Quality tempura lauded by the Michelin Guide 2020, with an emphasis on simplicity and clarity of flavors.
Lunch: ¥4,000-5,000
Dinner: ¥10,000-15,000
SEAT RESERVATIONOSAKA
Kigawa
This Kyoto-style dining experience in Osaka is a special one, made great by the zest of the artistic touch.
Lunch: ¥6,000-7,000
Dinner: ¥15,000-28,000
SEAT RESERVATIONOSAKA
Nagahori Izakaya
Handpicked ingredients cooked with the finest technique, all explained to you by the master chef himself.
Lunch: ¥10,000-15,000
Dinner: ¥15,000-20,000
SEAT RESERVATIONOSAKA
Osteria La Cicerchia
This under-the-radar neighborhood trattoria is where you go for Italian home cooking and cozy conversations over a glass of wine.
Lunch: ¥5,000-10,000
Dinner: ¥10,000-20,000
SEAT RESERVATIONOSAKA
Sushi Yuden
Nostalgia is the key ingredient in the atmosphere of Sushi Yuden, where owner-chef Nishimura Yuya stays true to the tradition of Edomae sushi.
Dinner: ¥10,000-28,000
SEAT RESERVATIONOSAKA
Sushi Sanshin
The deft hands of Chef Yoshitaka recreate Edomae sushi following the core tenets of Soto Zen monk Dogen Zenji’s “Sanshin†philosophy.
Lunch: ¥20,000-29,000
Dinner: ¥20,000-29,000
SEAT RESERVATIONOSAKA
Yakitori Ichimatsu
Michelin-starred street food served up at the counter: this Osaka yakitori shop is the best place to try this local cooking style.
Lunch: ¥12,500-15,999
Dinner: ¥12,500-15,999
SEAT RESERVATIONOSAKA
Yugen
Try to figure out what makes the cuisine at this two-Michelin-starred restaurant so different as to be unable to be put into words.
Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATIONOSAKA
Matsuzushi
Second owner and chef Yohei Tanigawa won’t let any detail go unnoticed when he took over the 50-year-old sushi restaurant.
Lunch: ¥20,000-35,000
Dinner: ¥20,000-35,000
SEAT RESERVATIONOSAKA
Taian
Three Michelin star kaiseki restaurant in Osaka, run by a chef with a forward-thinking philosophy.
Dinner: ¥20,000-24,000
SEAT RESERVATIONOSAKA
Oryori Horikawa
Enjoy the full seasonal spirit of kaiseki cuisine and a bright and welcoming atmosphere at this Michelin-starred restaurant in Osaka.
Dinner: ¥15,000-19,999
SEAT RESERVATIONOSAKA
Ajikitcho Horie
A traditional restaurant which represents the spirit and dishes of Osaka, which accommodates the needs of modern international diners.
Lunch: ¥15,000-20,000
COURSE MENUOSAKA
Minokichi Shinsaibashi Midosuji
The 300-year-old restaurant sets foot on the lively shopping strip of Shinsaibashi to bring true Kyoto cuisine to city-goers.
Lunch: ¥10,000-20,000
Dinner: ¥10,000-20,000
COURSE MENUOSAKA
Gumbo & Oyster Bar - Namba Parks Store
Oysters from all over Japan are served in this Namba Parks seafood specialist, purified with a “five-star†cleaning process using deep seawater.
Lunch: ¥5,000-8,000
Dinner: ¥5,000-8,000
Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
Recent Reviews from Guests1 / 3
Everything was so beautiful and delicious. We got the omi wagyu beef hotpot private room kaiseki - would highly recommend it! The rooms are immaculate and our server was very friendly and informative. Perfect place for a group celebration or romantic dinner.
Agnes Pangilinan
September 01, 2024
Shunwaseki Uoman Nishi-Umeda Main Branch
Restaurant in Osaka
Exceptional and memorable :)
Victoria To
July 31, 2024
Amano
Restaurant in Osaka
Great food and exception service
Ken Poon
July 31, 2024
La Cime
Restaurant in Osaka
It was such a lovely experience! The restaurant is such a hole in the wall. My husband and I were the only guests for that seating and we enjoyed talking and chatting with the chef. He’s such a jovial guy and prepared an amazing meal for us. Highly recommended!!
Denise Lim
July 10, 2024
Hozenji Sushidokoro Nakatani
Restaurant in Osaka
Very exceptional dining experience. Food quality and craftsmanship is tasted through every bite. Seasonal flavors are exceptional. Will be visiting again!
Japhet Ye
July 04, 2024
Amano
Restaurant in Osaka
Frequently Asked QuestionsHow to reserve restaurants in Osaka?
You can contact most restaurants in Osaka directly via phone call to make a reservation. However, depending on the restaurant, this may be difficult due to language barrier. To simplify this process, you can reserve a restaurant in Osaka by using an online service that helps foreigners to reserve ahead, like byFood. ByFood is a platform which allows you to easily filter for different types of restaurants according to food type, location, and dietary requirements. Reserving is easy as you can enter your reservation details into the restaurant page and then byFood will reserve on your behalf. Once the reservation is approved, you will receive a confirmation email. However, if the booking is not approved, you will receive a failed reservation email instead.
Is a reservation required for restaurants in Osaka?
Reservation at restaurants in Osaka is not always required, but this depends on the individual restaurant. Most mid-range restaurants do not require a reservation unless your party is quite large, but very popular restaurants or high-end establishments usually require a reservation ahead of time, and we highly recommend it.
What is the average cost of a meal at restaurants in Osaka?
There are many restaurants in Osaka which offer cheap meals for around 1000 yen each, while when dining at more high-class restaurants you can expect prices starting somewhere around 5000 yen. All-you-can-eat restaurants in Osaka start at around 3000 yen per person.
Best Restaurants in Osaka
In the famous foodie capital of Japan, you will be able to find an outstanding Osaka restaurant in every corner of the city. The excitable energy of Osaka is fueled by its thriving food culture and restaurants in every district. The city center of Namba’s okonomiyaki restaurants sizzle away all day, filled with happy diners laughing out in Kansai-dialect late into the night ("kampai!"). Dotombori bustles almost 24 hours a day, alive with its street food stalls (takoyaki octopus balls grilling away) while "tabehoudai" all-you-can-eat restaurants call out for diners to take on the challenge. Feeling really adventurous? You can find fugu restaurants in Osaka serving up ""deadly"" pufferfish. The Shinsekai district's neon lights highlight the golden crusts of deep-fried skewers at its local kushikatsu restaurants. If you want a break from morish Kansai cuisine, find fresh sushi sliced and served up at sushi trains and specialty high-end sushi restaurants in Osaka.
Without a doubt, the city of Osaka absolutely lives and breathes food. The number of restaurants in Osaka is a testament to the city’s catch phrase of "kuidaore," which encourages "eating until you drop"! All Osaka restaurants serve up Japanese dishes packed with flavor. Many are Osaka’s coveted Michelin-starred restaurants, while others are local neighborhood cafes and hidden izakayas. The opportunities for adventure at restaurants in Osaka are seemingly endless. To discover the best street food restaurants of the city, join a food tour in Osaka and explore local gems. Or make a reservation through the byFood platform and prepare for an unforgettable meal during an Osaka restaurant dining experience.