La Kanro
Photogenic fine-dining is the name of the game at Osaka’s smallest Michelin restaurant.
Restaurant Details
※ As of 2023, La Kanro only takes reservations through the OMAKASE platform.
La Kanro is one of the smallest Michelin star restaurants in Osaka. While their dining room may be tiny, their reputation for high-quality French cooking is great.
Presentation is key to their approach, as displayed in dishes such as the lobster spring rolls, which are garnished with flower petals — encasing the crisp shell in a natural, edible, technicolor gift wrap. The dishes succeed due to this impeccable presentation as well as the quality of their components.
Oysters, caviar, wild pigeon, and veal loin are just some of the premium ingredients in their pantry, alongside a cellar stocked with a large selection of Burgundy wines. Skillful use of vinegar in the dishes helps the taste of the ingredients cut through the rich flavors.
The kitchen is kept separate from the dining area, making La Kanro an excellent place for a romantic occasion with someone you’re looking to impress. If things go well, you’ll be happy to know that the restaurant turns into a wine bar after the food service stops, meaning you’re free to chat the night away over a glass of vintage red.
La Kanro Phone Number
La Kanro Business Days
La Kanro Address
Kaneya Building 1F, 1-2-3 Higashitenma, Osaka, Kita-ku, 530-0044, Japan
La Kanro Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Osaka Prefecture is the birthplace of Kansai-style okonomiyaki and many classic Japanese street foods. Centered around Osaka (the prefectural capital), the clash of trade, traditions, and modern technologies contributes to the dynamic energy of this prefecture overlooking Osaka Bay.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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