Robata No Ganso Shushi Oozeki
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Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
US$9.78 per reservation
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Adult x1
Date
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Add to Cart
Special Autumn OfferMake your first reservation this autumn to earn a ¥1,500 promo code for your next reservation.
Real Human ConciergeSkip the language barrier. We handle the phone call and secure your table.
Dietary Requests HandledHave allergies or dietary preferences? We'll let the restaurant know.
Support AnytimeOur team is ready whenever you need help.
Why book with byFood?
Japan's #1 food travel platform
Trusted by 50,000+ travelers worldwideCurated by food lovers, for food loversFeatured in CNN, Forbes & NYT
Description
Robata No Ganso Shushi Oozeki offers an authentic robatayaki experience in the heart of Kobe. Located at 1-chōme-5-4 Shimoyamatedōri, Chuo Ward, this restaurant is just a short walk from Sannomiya Station and sits conveniently near the iconic Ikuta Shrine. This makes it an ideal spot for both locals and visitors exploring the vibrant city.
The restaurant is renowned for its traditional Japanese robatayaki and izakaya-style offerings, with a menu that highlights fresh seafood and expertly grilled dishes. Diners can indulge in an assorted sashimi platter, grilled vegetables, and unique items like sweetfish and collar cuts. The robata grill technique, where food is served using a large wooden spatula, adds an element of authenticity and charm to the dining experience.
The ambiance at Robata No Ganso Shushi Oozeki is cozy and relaxed, with an old Japanese style that evokes a retro feeling. It's an adult-oriented establishment, often attracting an older clientele who appreciate the attentive and friendly service. The staff are skilled in grilling and handling skewers, ensuring that each dish is prepared to perfection.
For those looking to enjoy a leisurely meal, the restaurant also offers a kaiseki course meal, complemented by an English menu for ease of ordering. As an added touch, complimentary Japanese sake is served during the early hours, enhancing the overall dining experience. Whether you're a pescetarian or simply a lover of seafood, this restaurant promises a memorable culinary journey in Kobe.
WED
28
Today
Dinner
4.30 -
10.30 PM
10.30 PM
4:30 PM - 10:30 PM
THU
29
Dinner
4.30 -
10.30 PM
10.30 PM
4:30 PM - 10:30 PM
FRI
30
Dinner
4.30 -
10.30 PM
10.30 PM
4:30 PM - 10:30 PM
SAT
31
Dinner
4.30 -
10.30 PM
10.30 PM
4:30 PM - 10:30 PM
SUN
01
Dinner
4.00 -
10.00 PM
10.00 PM
4:00 PM - 10:00 PM
MON
02
Dinner
4.30 -
10.30 PM
10.30 PM
4:30 PM - 10:30 PM
TUE
03
Dinner
4.30 -
10.30 PM
10.30 PM
4:30 PM - 10:30 PM
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Vegetarian
Not Available
Vegan
Not Available
Halal
Not Available
Pescetarian
Available
Gluten-free
Not Available
Kosher
Not Available
Course changes seasonally, exact dishes can't be confirmed in advance. byFood can communicate any dietary needs to the restaurant when you book.
Free cancellation
Cancel up to 1 week before for a full refund.
No refund within 1 week of the reservation or no-shows.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
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Meals Included