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Rokkan

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Summary
Restaurant Details
Restaurant Location
Reviews
Cuisine
Traditional Japanese / Kaiseki / Kappo
Average cost
Dinner: ¥30,000-39,999
Tokyo has a perfect spot for sampling one of Japan’s most unique delicacies: “suppon,” freshwater turtle.
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Restaurant Details
“Suppon,” or soft-shelled turtle, is the central ingredient at this refined kappo restaurant in Tokyo. You’re unlikely to find such variety anywhere else in the city, with suppon served deep-fried, in a hot pot, in steamed egg custard, pickled turtle eggs, and a plethora of other styles. Kyoto-style vegetables reinforce the flavors of the turtle and the other dishes served in the omakase (chef’s choice) course meal which lasts for several hours. Drink pairings are recommended by the chef, chosen from a range of sake and other traditional alcohols, such as umeshu plum liqueur. If you’ve been searching for a place to try this unique ingredient, look no further than Rokkan, one of the best and most comprehensive suppon restaurants in Japan.
Rokkan Phone Number
03-6278-7917
Business Hours
Sunday: 12:00 PM - 01:30 PM
Monday: 12:00 PM - 01:30 PM
Tuesday: 12:00 PM - 01:30 PM
Wednesday: 12:00 PM - 01:30 PM
Thursday: 12:00 PM - 01:30 PM
Friday: 12:00 PM - 01:30 PM
Saturday: 12:00 PM - 01:30 PM
Rokkan Address
6-6-6 Tsukiji, Chuo City, Tokyo, 104-0045, Japan
Rokkan Cancellation Policy
Free cancellation up to 1 week prior
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Restaurant location
Spreading as far as Kanagawa, Chiba, and Saitama, the mega-metropolis of the Greater Tokyo Area functions as the country’s futuristic capital, featuring the latest in art, technologies, food, and pockets of every subculture imaginable.
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August
2022
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¥ 2,000
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For each guest that dines at this restaurant, byFood will donate
10 meals