Sakagura Sawa Masamune

SakaGura Sawa Masamune is a hidden treasure in Yamagata, known for its exceptional regional dishes and an impressive collection of local nihonshu. This intimate izakaya captures the essence of Yamagata’s culinary heritage. Step inside the warmly lit interior and you’ll be greeted by the comforting smell of imoni stew simmering in clay pots. It's a must-try, famously made with tender beef and simmering potatoes in rich broth. Another favorite is the delicate sagagashi tofu, paired beautifully with local vegetables. Located conveniently at the S-PAL building near Yamagata Station, it’s ideal for both locals and travelers eager for an authentic taste of Yamagata’s cuisine.