Sakana Ya Masaki

Nestled in the heart of Kumamoto, Sakana Ya Masaki offers a delightful blend of Izakaya, seafood, and Chinese cuisines. This family-run establishment is renowned for its exceptional service and a menu that highlights the freshest ingredients sourced directly from Amakusa. The restaurant is particularly famous for its nanban-zuke, a marinated fried fish dish, and its beautifully presented sashimi platter. Located in a quieter area outside the bustling Shin Shigai arcade, Sakana Ya Masaki provides a serene dining experience. The decor is adorned with large fishing flags and a calming brown-toned ambiance. Guests can choose to sit at the key-shaped counter, which accommodates about eight people, or opt for private tatami rooms or table seating for larger groups. The culinary experience at Sakana Ya Masaki is further enhanced by its diverse drink offerings, including local shochu, wine, and cocktails. The menu also features a variety of expertly prepared dishes such as fried local octopus, agedashi tofu, and grilled kampachi collar with salt. Sakana Ya Masaki is not just a place to enjoy a meal but a destination for those seeking an authentic taste of Japanese tavern culture. Whether you're a seafood enthusiast or a fan of Chinese flavors, this restaurant promises a memorable dining experience in the charming city of Kumamoto.