Sakesakana Dokoro Shimomura

Fugu / Crab / Other Seafood
Discover authentic izakaya dining with exquisite seafood in Tottori's Yayoi Town.
Restaurant Details
Uncover the culinary artistry of Sakesakana Dokoro Shimomura, a quintessential Japanese izakaya located in the charming Yayoi Town of Tottori. Revered for its mastery in seafood, this intimate restaurant offers an authentic selection of dishes designed to tantalize the senses. Delight in the freshness of the ocean with delicacies like meticulously crafted sashimi platters, grilled seasonal fish, and the uniquely flavorful crab miso. These dishes are a testament to the restaurant's dedication to quality and tradition, sourced from the plentiful bounties of the nearby coastline.
Stepping into this cozy establishment, you're greeted by the warm embrace of a traditional L-shaped counter, fostering an environment where chef and diner engage in pleasant exchanges. The ambiance is seamlessly complemented by the calming décor, which features simple yet elegant details true to Japanese aesthetics. Conveniently positioned near Tottori's main attractions, Sakesakana Dokoro Shimomura is a perfect retreat for patrons looking to explore the local cultural tapestry while indulging in a meal that speaks to the heart of Japanese cuisine.
The establishment takes pride in its extensive sake selection, curated to enhance each dish's natural flavors, offering aficionados and newcomers alike a balanced and harmonious dining experience. With attentive service and a genuine passion for the craft, Sakesakana Dokoro Shimomura ensures that each visit leaves a lasting impression, inviting you to return for more culinary adventures.
Sakesakana Dokoro Shimomura Phone Number
Sakesakana Dokoro Shimomura Business Days
Sakesakana Dokoro Shimomura Address
271 Yayoicho, Tottori 680-0832
Sakesakana Dokoro Shimomura Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Japan’s least-populated prefecture might not have many residents, but it offers plenty in terms of unique culture and nature.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Su | Mo | Tu | We | Th | Fr | Sa |
---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
Akiyama (Tottori)
Relax in a transformed home that is now a Michelin-starred restaurant, serving top-notch traditional kaiseki made of hand-picked components.
Hakushu Suzunoki
What better place to dine in Tottori than at the first restaurant to be awarded a Michelin star?
Jun
Feel the Tottori vibe — everything from the dishes to the decoration is carefully curated to deliver the most authentic local dining experience.
Shusai Kikyoya
The best part of a family-run business is the homemade flavors that come with its dishes, and this restaurant in Yonago exudes that warmth and hospitality.