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Best Restaurants in Tottori

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TOTTORI

Mitsuki

Combine the products of Tottori city with the craftsmanship of Kyoto and the result is this exquisite traditional restaurant.
Dinner: ¥8,000-9,999
TOTTORI

Kaniyoshi

Enjoy the pick of the crab harvest right from the source, served up by an owner-chef of many talents.
Lunch: ¥80,000-99,999
Dinner: ¥80,000-99,999
TOTTORI

Jun

Feel the Tottori vibe — everything from the dishes to the decoration is carefully curated to deliver the most authentic local dining experience.
Dinner: ¥4,000-4,999
TOTTORI

Shusai Kikyoya

The best part of a family-run business is the homemade flavors that come with its dishes, and this restaurant in Yonago exudes that warmth and hospitality.
Dinner: ¥8,000-9,999
TOTTORI

Akiyama

Relax in a transformed home that is now a Michelin-starred restaurant, serving top-notch traditional kaiseki made of hand-picked components.
Dinner: ¥6,000-7,999
TOTTORI

Hakushu Suzunoki

What better place to dine in Tottori than at the first restaurant to be awarded a Michelin star?
Dinner: ¥10,000-14,999
TOTTORI

Acchan

Acchan is a local Japanese restaurant where you can enjoy teishoku set meals and other izakaya dishes.
Lunch: ¥650-3,999
TOTTORI

Pa cherry b. GELATERIA

At pa cherry b. GELATERIA, you can savor fresh gelato that uses seasonal fruits and other ingredients that are locally sourced.
Lunch: ¥400-1,500
TOTTORI

Cafe de Honoka

At Cafe de Honoka, you can enjoy your meal with a view of the natural green scenery, while feeling the fresh breeze blowing in from Lake Ryokusui.
Lunch: ¥1,000-1,999
TOTTORI

Sobadokoro Mondokoro

Sobadokoro Mondokoro is the only soba speciality shop in Nambucho where you can savor homemade and flavorful Izumo soba.
Lunch: ¥1,000-1,999
Dinner: ¥1,000-1,999
TOTTORI

Oenosato Natural Farm Coco Garden

At Oenosato Coco Garden, you can savor fluffy pancakes that use brand-name eggs called “Tenbi-ran.”
Lunch: ¥600-1,500
TOTTORI

Ryokusuien

At Ryokusuien, you can savor the local speciality wild boar dishes with a great view of Lake Ryokusui.
Lunch: ¥1,000-1,999
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Famous for its dramatic sand dunes and local folk festivals, Tottori Prefecture lies on the north coast of southern Honshu. Although it’s the least populated of all the prefectures, it packs a punch when it comes to history, outdoor adventure, and food.

With fantastic seafood brought in from the Sea of Japan to the ports along the coast, the locals make Tottori delicacies like tofu chikuwa — a fishcake made from tofu and whitebait — and delicious baked snow crab. The locals also have their very own unique spins on ramen, yakisoba, katsu curry, and just about every favorite Japanese dish you can name!

With byFood’s range of >Tottori restaurants, you have access to the top places to experience this delicious regional cuisine. After spending your day exploring historic villages, onsen hot spring resorts, and dramatic mountain scenery, pull up a chair and discover the food culture of Tottori Prefecture.